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  1. Jennifer R. Wilson

    https://plantpath.osu.edu/our-people/jennifer-r-wilson

    https://doi.org/10.1038/s41467-022-33979-2 **Editor’s Highlight – one of the top 50 recent Nature Communications articles in Microbiology ... Heck. 2021. “Affinity purification-mass spectrometry identifies a novel interaction between ... https://doi.org/10.21775/cimb.034.113 Invited Presentations J.R. Wilson, E.W. Ohlson, L.J. du Doit. “High Plains wheat mosaic virus: An ...

  2. New $1.1 million project to fund Public Health AmeriCorps program at Ohio State University Extension

    https://cfaes.osu.edu/news/articles/new-11-million-project-fund-public-health-americorps-program-ohio-state-university

    Ohio, the E-PHAC program is a collaboration between OSU Extension and two other Ohio State colleges and ...

  3. The Contemporary Relevance of Historic Black Land Loss

    https://cfaes.osu.edu/news/events/the-contemporary-relevance-historic-black-land-loss

    of Black farmland from 1920-1997 and draw links between that land loss and current racial wealth ...

  4. The Contemporary Relevance of Historic Black Land Loss

    https://cfaesdei.osu.edu/events/contemporary-relevance-historic-black-land-loss

    of Black farmland from 1920-1997 and draw links between that land loss and current racial wealth ...

  5. How COVID-19 Impacted Food Systems

    https://cfaes.osu.edu/news/events/how-covid-19-impacted-food-systems

    The COVID-19 pandemic exposed the fragility of our food supply system. While national-level ...

  6. How COVID-19 Impacted Food Systems

    https://cfaesdei.osu.edu/events/how-covid-19-impacted-food-systems

    The COVID-19 pandemic exposed the fragility of our food supply system. While national-level ...

  7. Webinar 2- Joy Zhao, Ph.D, PCC

    https://cfaes.osu.edu/news/events/webinar-2-joy-zhao-phd-pcc

    confidence and courage. With 15+ years’ experience in leadership roles for big brands and high ...

  8. Spinning food processing waste into ‘gold’

    https://cfaes.osu.edu/news/articles/spinning-food-processing-waste-%E2%80%98gold%E2%80%99

    properties and tested some starchy wastes they determined were good candidates for fermentation into the ... Protection Agency  goal  to reduce 50% of food loss and waste by 2030,” said first author  Beenish Saba, ...

  9. The Science of Human Sensory Measurements: Theoretical Principles and Industrial Applications

    https://fst.osu.edu/courses/fdscte-7560

    perception measurements in sensory evaluation with a focus on sensory discrimination testing. This course ...

  10. Christy named CFAES associate dean and director for Academic Programs

    https://cfaes.osu.edu/news/articles/christy-named-cfaes-associate-dean-and-director-for-academic-programs

    in each of them,” Christy said. “It’s setting high standards and then partnering with people to meet ...

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