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  1. The Thriving Farmer – Information to Help Farmers and Their Families Make Healthful Choices

    https://agsafety.osu.edu/newsletter/ag-safety-stat/safety-through-seasons-2021/thriving-farmer-%E2%80%93-information-help-farmers-and

    you work hard. During a 10-15-hour workday, you will burn between 2,500 and 6,750 calories ... sandwiches made with whole grain bread may help lower your risks of health problems, such as heart disease, ...

  2. Best Practices for Effective and Efficient Pesticide Application

    https://ohioline.osu.edu/factsheet/fabe-532

    pesticides requires a high level of skill and knowledge. Increases in the size and complexity of sprayers ... deliver the required gallonage (gal/acre) to the nozzles Ensuring hoses and fittings between the pump and ... air-assisted Risk of spray drift Requirements noted on pesticide labels Choose the appropriate nozzle size Once ...

  3. Alumni webinar series is back!

    https://advancement.cfaes.ohio-state.edu/newsletter/cfaes-connect/august-2021/alumni-webinar-series-back

    CFAES Time and Change Alumni Webinar Series High-Tech Careers in Food, Agricultural, and ... panel will share their expertise and experiences working in high-tech careers in the food, agricultural, ...

  4. Lime and the Home Lawn

    https://ohioline.osu.edu/factsheet/hyg-4026

    For turfgrasses used in Ohio home lawns, a soil pH between 6.0 and 7.0 (slightly acidic) is ideal. ... in an immediate and dramatic change to soil pH levels or the health of turfgrass plants. Homeowners ... or not liming is needed, and how much lime to apply, is through the results of a soil test conducted ...

  5. Do You Get the Winter Blues?

    https://agsafety.osu.edu/newsletter/ag-safety-stat/safety-through-seasons-2021/do-you-get-winter-blues

    5 adults  will suffer from a diagnosable mental illness this year Approximately  50%  of Americans will ...

  6. Types of Nutrition Incentives Offered at Ohio Farmers Markets and How They are Funded (Nutrition Incentives Series)

    https://ohioline.osu.edu/factsheet/cdfs-4109

    for Agriculture & Food Systems-1 n.d.). An example agreement between a farmer’s market and a local ...

  7. Chlorinated Water Sanitation of Leafy Green Vegetables For Fresh Produce Processors

    https://ohioline.osu.edu/factsheet/aex-262

    granulated powder 65 or 68% free active chlorine high capital, high operation hazardous due to higher percent ... chlorine Sodium Hypochlorite water-based formulation 5 to 15% free active chlorine high capital, high ... operation low level safety concerns The cost of each sanitizer varies due to the active chlorine ...

  8. Creating a Final Business Retention and Expansion (BRE) Community Report

    https://ohioline.osu.edu/factsheet/cdfs-4107

    contents and before the introduction. 5. Introduction of BRE Program The main difference between the ... industrial development—including water, sewer, and streets—is inadequate. Better collaboration between ... International Economic Development Council, ED Now (newsletter), May 6, 2019. iedconline.org/index ...

  9. What to Look for in a Lawn Care Service

    https://ohioline.osu.edu/factsheet/hyg-4025-88

    during lawn establishment, but this should be made following a soil test result. The actual requirement ... previous use patterns and fertility practices and the need is best determined through soil testing. What ... Coring/aerification, dethatching Spot re-seeding/re-sodding or total lawn renovation Soil testing Lime application ...

  10. Collecting and Submitting a Turfgrass Sample to the Plant and Pest Diagnostic Clinic

    https://ohioline.osu.edu/factsheet/hyg-3087-10

    shipping information are correct. Step 1: Collecting the Sample For "high-cut turf " such as ... healthy (unaffected) and sick (infected) turf. This allows a comparison to be made between the healthy ... both high-cut turf and golf-course samples, be sure the sample includes roots. Many people might not ...

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