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  1. OSU Research Internship Program

    https://grad.cfaes.ohio-state.edu/future-students/opportunities-undergraduates/summer-research-experiences/osu-research-internship

    Who: Graduating high school seniors and current underclassmen in college over the age of 18 by May ... research internship opportunity for motivated graduating high school seniors and current underclassmen in ... abundance, to grapevine health and soil quality, to cross-reactivity of human coronavirus-specific ...

  2. Food Preservation: Freezing Meat, Poultry, and Game

    https://ohioline.osu.edu/factsheet/HYG-5334

    cleaning removes the visible soil, sanitizing reduces the unseen microorganisms that might be present on ... ensure safety. Poultry High-quality, fresh poultry is best for freezing. Young, tender birds are best for ... into desired pieces. Place a double layer of freezer wrap or waxed paper between each piece. Package ...

  3. Forage Testing for Beef Cattle

    https://ohioline.osu.edu/factsheet/anr-0149

    0.12% Mg. High soil potassium levels are associated with increased incidence of grass tetany. The ratio ... (ppm). If the forage contains a high level of molybdenum (2 ppm) or sulfur at 0.25%, Cu could be ... samples are low in Zn. The recommended levels for zinc are between 30 and 1,000 parts per million (ppm ...

  4. Soil Sampling to Develop Nutrient Recommendations

    https://ohioline.osu.edu/factsheet/AGF-513

    over the entire field, changes in soil test levels in two areas over a 10-year period are shown. Table ... 1 ppm 20 8 2 20 8 2 20 8 2 Expected ppm change in soil test over 10 years 3 0 0 +5 +10-6-11 1 Crop ... to change soil test 1 ppm is 6–10 depending on cation exchange capacity. 3 Example calculation: ...

  5. Production of Specialty Small Grains in Ohio

    https://ohioline.osu.edu/factsheet/anr-0154

    maintain soil test levels appropriate for winter wheat production. Table 2 (click to download PDF). ... For example, hard red winter wheat should have a medium to high protein content of 10% to 13% (U.S. ... States, wheat is divided into six classes based on bran color (red or white), protein content (hard = high ...

  6. Growing Peaches and Nectarines in the Home Landscape

    https://ohioline.osu.edu/factsheet/hyg-1406

    compost. Take a soil sample, have the soil tested by your local Extension office, and add the recommended ... considered as substitutes for peaches. Genetically, the only difference between peaches and nectarines is the ... yellow or white-fleshed. Selecting Peaches and Nectarines for Consumption High quality peaches and ...

  7. EPN Breakfast Event- 2024 Ohio Public Interest Environmental Law Conference with the Ohio Environmental Council

    https://grad.cfaes.ohio-state.edu/events/epn-breakfast-event-2024-ohio-public-interest-environmental-law-conference-ohio-environmental

    regulation efforts differ between states. 1 Join this event to hear from multisector environmental ... accountability, transparency, and communication between regulators and affected communities. Responses to the ... Contaminant Levels (MCLs) for five individual PFAS chemicals that is legally enforceable. These new legal ...

  8. Call for Proposals: 2024 Engaged Scholarship Symposium

    https://grad.cfaes.ohio-state.edu/news/call-proposals-2024-engaged-scholarship-symposium

    in 50 words or less. Selection Criteria:  Respond to the following questions in 100 words or less ... relationships between the university and the community. Awards and Recognition Travel/professional development ... Selection Student work should exemplify high-impact engaged scholarship, including: Engagement:  Directly ...

  9. Growing Apples in the Home Orchard

    https://ohioline.osu.edu/factsheet/hyg-1401

    hole at the level they were originally grown in the nursery. Most Ohio soils, however, are not ... and fruit quality, conduct a soil test every two to three years to determine the appropriate ... growing fruit than planting the trees and harvesting the crop. Growing high-quality apples requires ...

  10. Highly Pathogenic Avian Influenza

    https://ohioline.osu.edu/factsheet/vme-1037

    decreasing the risk to humans. Highly Pathogenic Avian Influenza (HPAI) Avian influenza A viruses are ... classified as low pathogenic avian influenza (LPAI) A viruses and highly pathogenic avian influenza (HPAI) ... causes severe disease and death. Both low and high pathogenic viruses can spread rapidly within a flock. ...

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