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  1. Ohio Broadband Accelerator Project

    https://comdev.osu.edu/node/2596

    weeks to come. Dhruv Shah Project Manager Office of BroadbandOhio 77 South High Street Columbus, Ohio ... communities throughout the state do not have affordable access to high-speed internet, which is necessary to ... BroadbandOhio Community Accelerator program is a collaborative effort between BroadbandOhio, Heartland Forward, ...

  2. September 2022 Department Highlights

    https://fst.osu.edu/september-2022-department-highlights

    research with high pressure processing was featured as one of ten Buckeye Innovators in the Ohio State ... Jimenez-Flores for having among the 100 most highly cited papers published in JDS. The paper they refe re nce is ...

  3. Emily Masters

    https://butler.osu.edu/people/emily-kahrs

    county, state, and national levels.  Emily graduated from The Ohio State University with a degree in ...

  4. Introductory HACCP

    https://foodindustries.osu.edu/events/introductory-haccp-3

    Cancellations must be received before October 11 to receive a partial refund. There is a $50 cancellation fee. ... https://safeandhealthy.osu.edu/campus-visitors  Individuals who test positive or experience symptoms of COVID-19 cannot attend the course and will ...

  5. Home Gardeners

    https://hamilton.osu.edu/program-areas/agriculture-and-natural-resources/horticulture/home-gardeners

    question.   Soil Testing OSU factsheet-  Soil Testing for Ohio Lawns, Landscapes, Fruit Crops and Vegetable ... 1992. The Master Gardener training course consists of a minimum of 50 hours of instruction. An ... equivalent number (50) of horticultural significant volunteer hours within 1 year following the initial ...

  6. ChickQuest

    https://hamilton.osu.edu/program-areas/4-h-youth-development/school-enrichment/chickquest

    Information about Safe Handling of Chicks Safe Handling of Chicks  (from University of Kentucky) "A risk ... of contracting Salmonella from chicks is always present. However, the risk can be reduced by avoiding ... Florida) Reducing the Risk of Salmonella Infection  (from Centers for Disease Control) Other Documents ...

  7. Faculty Expertise

    https://fst.osu.edu/research-and-centers/faculty-expertise

    Pasteurization and sterilization aspects of thermal and nonthermal food preservation technologies such as high ... Department Chair and Professor- belury.1@osu.edu   Testing of natural and fortified test foods that deliver ... – kowalcyk.1@osu.edu Food safety with an emphasis on foodborne disease epidemiology, informatics/biostatistics, risk ...

  8. Master Gardener Volunteer Forms

    https://butler.osu.edu/program-areas/master-gardener-volunteers/master-gardener-volunteer-forms

    Release Background Check FAQ's Activities and Programs with Minors, Policy 1.50 Activities and ... Programs with Minors, Policy 1.50 Signature Page ...

  9. IDEA Committee

    https://fst.osu.edu/about-us/idea-committee

    participants will complete an Implicit Association Test (IAT), a helpful tool for identifying hidden biases, ...

  10. Future Students

    https://fst.osu.edu/future-students

    international level.  Students at The Ohio State University experience a very high quality of life. From ... is highly marketable. Nationally, food science graduates have a 94% job placement rate with an ...

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