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Dr. Yael Vodovotz
https://fst.osu.edu/our-people/dr-yael-vodovotz
a postdoctoral position at NASA as part of a joint effort between University of Houston and NASA-Johnson Space ...
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Master Gardener Plant Sale
https://miami.osu.edu/news/master-gardener-plant-sale
The trees are blooming. The soil is warming. The grass is being cut. Spring is surely in the air! ...
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FST Special Edition Newsletter – 2023 Spring Graduation
https://fst.osu.edu/fst-special-edition-newsletter-%E2%80%93-2023-spring-graduation
– I really enjoyed the scenery around campus, getting to enjoy the gardens in between classes and even ... experiences: operating the massive high-field NMR instruments at Riffe, attending conferences with FST friends, ... classes at RPAC. The garden in front of the Parker building was my favorite place to take a walk between ...
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FoodS.U.R.E. Undergraduate Student Research
https://fst.osu.edu/undergraduate/FoodSURE
Expectations for the research project need to be agreed upon between the student and faculty mentor (Form C). ...
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Quality Assurance
https://miami.osu.edu/program-areas/4-h-youth-development/quality-assurance
8am-4pm (please call to schedule your day/time) Tests consists of 50 questions, multiple choice and youth ... will be announced soon. Quality Assurance Test Out Youth ages 12-14 and 15-18 have the option to test ... out of Quality Assurance. Youth ages 12-14 who pass the QA test can test out of their annual QA ...
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Dr. Devin Peterson
https://fst.osu.edu/our-people/dr-devin-peterson
Center, a partnership between academic researchers and industry leaders focused on the creation, exchange, ...
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Pancakes won’t turn you into a zombie as in HBO’s ‘The Last of Us,’ but fungi in flour have been making people sick for a long time
additives in bread but not in a powdered mix. Mycotoxins The biggest risk from fungi is not that it will ... eye on mycotoxin levels during crop production and storage. Just make sure you cook your bakery ...
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February/March 2023 Department Highlights
https://fst.osu.edu/februarymarch-2023-department-highlights
celebrates graduate student success in publishing high quality research in a timely manner. Dr. Sheryl ... highlighted a joint project between Dr. ‘VM’ Bala Balasubramaniam and Dr. Abigail Snyder of Cornell University ...
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Food Safety Training
https://miami.osu.edu/program-areas/family-and-consumer-sciences/food-safety-training
now requiring all Food Service facilities licensed at a Risk Level 2 or higher to have at least one ... Level 2 Food Safety Training: Online course and proctored exam The Ohio Department of Health is ... staff member who has completed an ODH-approved Level 2 Food Safety training. The deadline to meet this ...
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Chocolate chemistry – a food scientist explains how the beloved treat gets its flavor, texture and tricky reputation as an ingredient
present in the fermented cacao beans. Roasting brings them together under high heat, which causes the ... also what creates the flavor of freshly baked bread, roasted meat and coffee. The similarity between ...