Site

Search results

  1. Application Process

    https://aede.osu.edu/graduate/master-applied-economics-mae/application-process

    Undergraduate-level coursework in intermediate microeconomics, calculus and statistics The above criteria is only  ...

  2. Cleaning and Sanitation Basics + Advanced CIP

    https://foodindustries.osu.edu/sanitation

    2024)  Basic Microbiology Characterization of Process Soils Basic Sanitation Chemistry and Water Quality ...

  3. Food Extrusion Workshop- May 2025

    https://foodindustries.osu.edu/node/233

    production of direct expanded (DX) food products, Texturized Vegetable Protein (TVP) products, and High ... Equipment Troubleshooting Quality Control Parameters and Analytical Methods Consumer Sensory Testing   Location Class ...

  4. Ohio State and Rutgers to Lead Household Food Waste Education Effort

    https://aede.osu.edu/news/ohio-state-and-rutgers-lead-household-food-waste-education-effort

    effort to conduct and evaluate a pilot consumer campaign to test educational messages and materials ...

  5. Application Process

    https://aede.osu.edu/graduate/phd-program/application-process

    policy has been set for this academic year. We are not granting test waivers or petitions to exempt ... institutions where applicant has earned college credit GRE test scores English Proficiency required ...

  6. Cleaning and Sanitation Basics

    https://foodindustries.osu.edu/events/cleaning-and-sanitation-basics-3

    Characterization of Process Soils Basic Sanitation Chemistry and Water Quality Cleaning Methodologies Master ... cost is $300.  A higher level course, Advanced CIP, will begin the following day (October 18-19). ... received before October 3 to receive a partial refund. There is a $50 cancellation fee. No refunds will be ...

  7. May 2024 Highlights

    https://fst.osu.edu/may-2024-highlights

    a student(s) with a high caliber of leadership experience in addition to significant research experience and ... instruction, recitation, or discussion sections, or assisting faculty members with high-enrollment courses. ...

  8. FSPCA- Preventive Controls for Human Food Training

    https://foodindustries.osu.edu/events/fspca-preventive-controls-human-food-training-7

    with the Hazard Analysis and Risk-based Preventive Controls for Human Foods rule. This workshop meets ... Compliance The Current Good Manufacturing Practice, Hazard Analysis, and Risk-based Preventive Controls for ... application of risk-based preventive controls”. This course developed by the FSPCA is the “standardized ...

  9. Home Horticulture

    https://butler.osu.edu/program-areas/home-horticulture

    Lecture Series 2024 Click Here to Learn More About Soil Testing ...

  10. Mario Javier Miranda

    https://aede.osu.edu/our-people/mario-javier-miranda

    Preparation    Bangwan, Sureewan & Mario J. Miranda. “Catastrophic Risk, Weather Index Insurance and ... & Mario J. Miranda. “Systemic Risk, Index Insurance and the Sustainability of Joint Liability Group ... J. Miranda. “Covariate Risk, Index Insurance, and the Sustainability of Informal Risk Sharing ...

Pages