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  1. Cleaning and Sanitation Basics + Advanced CIP

    https://foodindustries.osu.edu/sanitation

    2023)  Basic Microbiology Characterization of Process Soils Basic Sanitation Chemistry and Water Quality ...

  2. New Nitrogen Recommendations Now Available

    https://news-archive.cfaes.ohio-state.edu/news-release/new-nitrogen-recommendations-now-available

    can use the high side of the rate range. If they are more willing to accept risk, they can use a lower ... system assumes the soil is a blank medium and devoid of natural nitrogen. We know that's not ... from the soil, but does that translate into higher nitrogen demand? Investigation of nitrogen rate ...

  3. Cleaning and Sanitation Basics

    https://foodindustries.osu.edu/events/cleaning-and-sanitation-basics-2

    Basic Microbiology Characterization of Process Soils Basic Sanitation Chemistry and Water Quality ... deadline, the registration cost is $300.  A higher level course, Advanced CIP, will begin the following ... must be received before October 4 to receive a partial refund. There is a $50 cancellation fee. No ...

  4. Selenium Uptake in Berries Offers Organic Option in Nutrition

    https://news-archive.cfaes.ohio-state.edu/news-release/selenium-uptake-berries-offers-organic-option-nutrition

    and how that availability can meet a consumer's nutritional needs. "Ohio soils in general ... are low in selenium and have high concentrations of iron which can restrict selenium uptake in ... will uptake and hold in meeting daily nutritional recommendations. "Adding 500 ppm of selenium ...

  5. FSPCA- Preventive Controls for Human Food Training

    https://foodindustries.osu.edu/events/fspca-preventive-controls-human-food-training-6

    to comply with the Hazard Analysis and Risk-based Preventive Controls for Human Foods rule. This ... Compliance The Current Good Manufacturing Practice, Hazard Analysis, and Risk-based Preventive Controls for ... application of risk-based preventive controls”. This course developed by the FSPCA is the “standardized ...

  6. Better Process Control School (hybrid)

    https://foodindustries.osu.edu/events/better-process-control-school-hybrid

    is a $50 cancellation fee ($150 cancellation fee if the book has been shipped to virtual ... Requirements Mac (OSX 10.11+) or PC (Windows 7+) with high-speed internet connection Processor: 2 GHz Free Disk ... website:  https://safeandhealthy.osu.edu/campus-visitors Individuals who test positive or experience ...

  7. FSPCA- Preventive Controls for Human Food Training (online)

    https://foodindustries.osu.edu/events/fspca-preventive-controls-human-food-training-online-0

    There is a $150 cancellation fee if the book has been shipped. There is a $50 cancellation fee if the ... Risk-based Preventive Controls for Human Foods rule. This workshop meets FDA requirements for FSMA training. ... Practice, Hazard Analysis, and Risk-based Preventive Controls for Human Food regulation (referred to as the ...

  8. Chow Line: Take study findings with a grain of salt (for 8/7/11)

    https://news-archive.cfaes.ohio-state.edu/news-release/chow-line-take-study-findings-grain-salt-8711

    between low sodium levels and higher cardiovascular risk was based on that single, baseline urine test ... July 29, 2011 I heard about a study that questioned the link between sodium and high blood ... Association. The researchers tested urine samples of nearly 3,700 participants to measure sodium levels, then ...

  9. Cleaning and Sanitation Basics + Advanced CIP

    https://foodindustries.osu.edu/node/223

    2023)  Basic Microbiology Characterization of Process Soils Basic Sanitation Chemistry and Water Quality ...

  10. Chow Line: Treat agave nectar as an added sugar (for 4/10/11)

    https://news-archive.cfaes.ohio-state.edu/news-release/chow-line-treat-agave-nectar-added-sugar-41011

    quickly raise blood sugar to high levels ("high-glycemic" foods) also provoke the release of ... high levels of insulin, because insulin is needed to get sugar from the bloodstream and into cells ... where it can be used for energy. Chronically high levels of insulin release are associated with insulin ...

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