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  1. Leading from Wherever You Are online

    https://leadershipcenter.osu.edu/events/leading-wherever-you-are-online-4

    addition to influence, leaders need to build positive relationships with others at all levels of the ... will focus on the relationships you have at all levels of your organization.  Participants will share ... influence at all levels of the organization. Beth Flynn is facilitating this workshop. Please note, if you ...

  2. Cleaning and Sanitation Basics + Advanced CIP

    https://foodindustries.osu.edu/sanitation

    2024)  Basic Microbiology Characterization of Process Soils Basic Sanitation Chemistry and Water Quality ...

  3. Organic Matter Key In Soil Health- Here Are Signs To Look For

    https://wayne.osu.edu/news/organic-matter-key-soil-health-here-are-signs-look

    and biological properties. A soil test is a great way to get a baseline understanding of some of the ... relationships and intricacies between soil biology, organic matter, and actively growing roots, it makes perfect ... compaction, and a high presence of beneficial organisms. As you continue to work on your soil health, it is ...

  4. Better Process Control School

    https://foodindustries.osu.edu/events/better-process-control-school-5

    must be received by February 20 to receive a partial refund. There is a $50 cancellation fee ($150 ... high-speed internet connection Processor: 2 GHz Free Disk Space: 250 MB Free RAM: 2 Gb Resolution: 1024x768 ...

  5. Horses

    https://wayne.osu.edu/horses

    beginning-level project is for ALL youth starting in the 4-H horse program. The basics of caring for a horse, ... between horse and rider. This project asks youth to complete a "Planning Your Project" section, ... behavior and how to use it to create a good relationship between horse and rider. Basic Horse Training ...

  6. Managing Flies & Livestock Health As Summer Warms Up

    https://wayne.osu.edu/news/managing-flies-livestock-health-summer-warms

    produce 3 to 4 generations each year. Stable flies are believed to only spend between 2 to 5 minutes on an ... barns or trees.  Unlike the other species, females prefer to lay their eggs in soiled bedding, algal ... sanitation is a key control factor.  Timely removal of manure and soiled bedding is crucial to limiting ...

  7. Food Extrusion Workshop- May 2025

    https://foodindustries.osu.edu/node/233

    production of direct expanded (DX) food products, Texturized Vegetable Protein (TVP) products, and High ... Equipment Troubleshooting Quality Control Parameters and Analytical Methods Consumer Sensory Testing   Location Class ...

  8. (Speaker Series) Contemporary Differences in U.S. Farm Financial Performance by Race: Does Farm Size Matter?

    https://cfaesdei.osu.edu/events/speaker-series-contemporary-differences-us-farm-financial-performance-race-does-farm-size

    published in high-impact, applied economic and interdisciplinary journals such as  The American Journal of ...

  9. Fall Management Practices for Wheat

    https://wayne.osu.edu/news/fall-management-practices-wheat

    than corn or soybean.  Maintain soil test levels between 25-40 ppm for optimum production. If the soil ... potential.  Do not add any phosphorus if soil test levels are higher than 50 ppm.  Maintain soil potassium at ... levels of 100, 120, and 140 ppm for soils with cation exchange capacities of 10, 20, or 30 meq, ...

  10. It's Patio Grilling Season, And Here Are Tips To Ward Off The Germs

    https://wayne.osu.edu/news/its-patio-grilling-season-and-here-are-tips-ward-germs

    Germs are everywhere, in the air, soil, and water, and they grow faster during the summer because it’s ... cooking site.  Then if the food sits out after being cooked, the risk continues to increase.  Here are ...

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