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  1. Dr. Darren Drewry

    https://ohceac.osu.edu/people/dr-darren-drewry

    has included applications of model-assisted crop design and high-throughput phenotyping. More ...

  2. OHCEAC Tours the HORTECA Research Center

    https://ohceac.osu.edu/news/ohceac-tours-horteca-research-center

    is a collaboration between Jem Farms and Ecoation  that allows researchers to simulate ...

  3. Food Safety Modernization Act

    https://producesafety.osu.edu/fsma

    that provides the same level of public health protection as that required of U.S. food producers.  ... consumption. Key requirements within the rule cover Agricultural Water, Biological Soil Amendments, Sprouts, ...

  4. CFAES News | 8.30.2023

    https://vp.cfaes.ohio-state.edu/email/cfaes-news-8302023

    use the grants to pay for professional development opportunities occurring between October 2023- June ... Student, Entomology Dept. CFAES Wooster Tuesday, September 26, 2023.  1:00-1:50 pm. Food served from 12:00. ...

  5. Environment

    https://ohceac.osu.edu/CEBPI-Environment

    2008) and many cultivars seem to exhibit comparably high photosynthetic rate between 15-27°C (59-80°F) ... photosynthesis but also flowering. Our recommendation is to keep the daytime temperature between 20-24°C ... temperature at 10-12°C (50-54°F). A lower night temperature than 10°C is acceptable but, unless the daytime ...

  6. Central Ohio Water Manager

    https://epn.osu.edu/jobs/954

    exceptional career opportunity for a highly motivated, capable individual interested in joining the world’s ...

  7. Planting Materials

    https://ohceac.osu.edu/CEBPI-Planting-Materials

    selected cultivar. Bare-rooted frigo plants. These bare-rooted plants are dug out from soil beds in the ... meristems. This is a substantial difference in quality between planting materials produced for controlled ... currently used are fumigated soil beds in open fields. However, a small number of greenhouses began ...

  8. OSU OFFERS ONLINE GOOD AGRICULTURAL PRACTICES COURSE FOR HYDROPONIC OPERATIONS

    https://producesafety.osu.edu/news/osu-offers-online-good-agricultural-practices-course-hydroponic-operations

    participation after completing this course.  The cost of the course is $150.  To register for the course  click ... environments (greenhouses, in-door farms, high tunnels, etc.) to reduce microbial food safety hazards in ... hydroponic vegetable and fruit production systems.  Participants will learn how to: assess food safety risks ...

  9. Produce Safety Training Programs

    https://producesafety.osu.edu/good-agricultural-practices/training-programs

    completing this course.  The cost of the course is $50. There are NO refunds issued for this course. If you ... recordkeeping materials and factsheets. Each in-person training cost $50, which helps to cover the cost of ... participants will receive a certificate of participation. The course fee is $150, and please note that no ...

  10. Telecommunications Operator 1

    https://epn.osu.edu/jobs/943

    a balance between wise use and protection of our natural resources for the benefit of all.” Our agency ... https://ohiodnr.gov/. What you will do… Operates statewide CAD (computer aided dispatch) console with statewide high ... proficiency testing and/or assessments may be used to determine if an applicant meets and is proficient in the ...

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