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Garden Walks at Toledo Botanical Garden
https://lucas.osu.edu/events/garden-walks-toledo-botanical-garden-12
Participants will meet at the OSU at TBG Horticulture Office, between the Rose Garden and the ...
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Narrow Row Spacing in Corn: Management Considerations for Ohio
https://ohioline.osu.edu/factsheet/anr-0152
date, hybrid maturity, row spacing, plant population, and input levels (Ahmad et al., 2010). Growers, ... farm level. In recent years, these dynamics have led to some interest in producing corn (Zea mays L.) ... greater yields were produced at the high-yield-potential site in South Charleston (>200 bushels per ...
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[Webinar] The Power of Storytelling in Racial Healing
https://cfaesdei.osu.edu/events/webinar-power-storytelling-racial-healing
between the enslaved and enslaver descendants at Arlington House, most well-known as the plantation of ...
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Understanding Challenges of Farm Weed Control
https://wayne.osu.edu/news/understanding-challenges-farm-weed-control
is a trusted source on IWM tactics. Here you will find up-to-date, tested, and vetted resources on ...
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Nutrient Removal for Field Crops in Ohio
https://ohioline.osu.edu/factsheet/anr-96
manure equivalent at crop removal rates. Additionally, if soil test levels of P and K are below the ... critical level, then a "Buildup" recommendation would be considered to increase soil test levels ... soil test levels are at or above their respective maintenance limit, then no further P 2 O5 or ...
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Ohio Data That Shaped the Tri-State Fertilizer Recommendations
https://ohioline.osu.edu/factsheet/agf-518
that very low soil test levels require high fertilizer rates, but as soil test levels increase, our ... able to answer the question, “At what soil test level should I apply fertilizer to see a yield ... response?” To answer this question, we need to establish a critical soil test level. For each trial, we ...
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Saving Tips and Turkey Talk: How To Cut Meal Costs, Bake A Good Bird
https://wayne.osu.edu/news/saving-tips-and-turkey-talk-how-cut-meal-costs-bake-good-bird
may be placed in the oven still partially frozen, but it will take more time, allow up to 50 percent ... -talk-turkey/CT_Index Blessings to all of you from all of us at the Wayne County Extension Office ...
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Food Preservation: Making and Preserving Barbecue and Hot Sauces
https://ohioline.osu.edu/factsheet/hyg-5365
found on the vinegar label but may be listed as 50 grain. When handling hot peppers, gloves may be worn ... 1½ cups chopped sweet red or green bell peppers (about three medium peppers) 2 hot peppers, cored and ... level of heat desired) cayenne pepper 1¼ cup 5% vinegar Yield: About 4 pint jars Preparation Combine ...
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Advanced Drainage Systems collaboration supports Ohio State research, students and operation
has state-of-the-art equipment to develop, test, and analyze stormwater management systems, some of ...
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Making Hay and Making It Last- Some Best Practice Tips for Farmers
https://wayne.osu.edu/news/making-hay-and-making-it-last-some-best-practice-tips-farmers
step in the process of making hay, storing the hay, and feeding the bales results in some level of dry ... together, and about three feet between rows of bales. The north-south orientation and space between bales ... dry matter losses as high, or higher, than your potential storage loss. Reduce waste by limiting ...