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  1. CARTEENS Class

    https://franklin.osu.edu/events/carteens-class-114

    payment is required in the amount of  $50.  Session is full. Please register for another session. Click ...

  2. Graduate program ranks eighth for second-straight year

    https://fabe.osu.edu/news/graduate-program-ranks-eighth-second-straight-year

    exceptional work of our talented graduate students and the high caliber of our graduate programs,” said ...

  3. Student Organizations

    https://fabe.osu.edu/graduate/graduate-student-organization

    communication between graduate students and departmental faculty and staff. To bring together students from ... Balasubramaniam. My major research area is food safety engineering and novel food processing (high-pressure based ...

  4. Martin receives Odum Award from AEES

    https://fabe.osu.edu/news/martin-receives-odum-award-aees

    stakeholder groups to investigate connections between downstream water quality and management practices in ...

  5. Register Here

    https://franklin.osu.edu/program-areas/4-h-carteens/registerhere

    Click on the date below you want to register for. Credit card payment is required in the amount of $50 ... attendance credit.  A non-refundable fee of $50 will be collected online with a credit card. ...

  6. Sours, Tatum collect 2024 ASABE awards

    https://fabe.osu.edu/news/sours-tatum-collect-2024-asabe-awards

    excelled and demonstrated leadership on the local, national and /or international levels as shown by their ... activities and offices held at each level. The candidate who receives this award should also have expressed ...

  7. Plant Pathology Seminars

    https://plantpath.osu.edu/about-us/seminars

    Detection of Oomycete Pathogens in Woody Ornamental Plants Dr. Brian Pace, Instructor, Ohio State The Highs ... A High-School Marching Band, A Bee Hive, And A Virus-Infected Cell October 4- Dr. Lei Zhang,  Assistant ...

  8. Salt and Cardiovascular Risk

    https://franklin.osu.edu/events/salt-and-cardiovascular-risk

    Join Jenny Lobb, Family and Consumser Sciences Educator, to review the link between salt intake ... and cardiovascular risk and break off the love affair with salt and embrace a healthier relationship. ...

  9. Development of Living Skills Program

    https://butler.osu.edu/program-areas/family-and-consumer-sciences/development-living-skills-program

    for families at risk for child abuse and/or neglect. The goal of the program is to build healthy ... families through teaching daily living skills to parents who are at-risk. Through the intensive in-home, ...

  10. Home Food Preservaion

    https://darke.osu.edu/events/home-food-preservaion

        Canning Procedure     Trusted Resources and Recipes Bring in your canner lid for testing during the ... workshop. *All-American canners cannot be tested For more information, please contact Tina McGillvary at ...

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