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  1. Growing Strawberries in the Home Garden

    https://ohioline.osu.edu/factsheet/hyg-1424

    Early Medium, Large Good Good High Cabot Mid-Late Very Large Fair Excellent Medium Clancy Mid Large Good ... Good Medium Earliglow Early Medium, Large Very Good Very Good Medium Eros Mid Large Good Good High ... Evangeline Early Medium Excellent Good Medium Guardian Mid Very Large Fair Good High Jewel Mid-Late Large ...

  2. Soils and Soil Health

    https://ohioline.osu.edu/factsheet/anr-0136

    nutrients air—2%–50% of soil volume oxygen, carbon dioxide, nitrogen occupies same spaces between soil ... bad, or mid-level soil test results to compare against. The Ohio State University has conducted a vast ... nutrients—aka “potential for productivity” water—2%–50% of soil volume water-holding capacity is directly ...

  3. Elderberry Production in Ohio

    https://ohioline.osu.edu/factsheet/anr-0110

    Ensure ideal soil condition and fertility. Ideal nutrient conditions are a pH level of 5.5–6.5, 50 ... conditions for elderberries (pH level of 5.5–6.5, 50 lb/acre (25 ppm) of phosphorus, and 200–300 lb/acre ... lb/acre (25 ppm) of phosphorus, and 200–300 lb/acre (100–150 ppm) (Byers et al. 2012) as reported on ...

  4. Pest Alert: Spotted Lanternfly in Grape Production

    https://ohioline.osu.edu/factsheet/ent-0098

    grape yield. High densities of spotted lanternfly (>50 SLF per vine) result in reduced clusters per ... experiencing high traffic should be carefully monitored for the presence of SLF. Vineyards near transportation ... corridors and/or areas with a large proportion of SLF host plants may be at a higher risk for SLF ...

  5. Produce Safety and Flooded Fields

    https://ohioline.osu.edu/factsheet/anr-27

    is considered a high risk to produce safety and quality. There are two types of water events that ... the floodwaters crest and recede. Considered high risk. Pooling: Standing water. Occurs after rain or ... considered high risk to produce safety. The bottom line: Floods adulterate produce. Under FDA guidance, ...

  6. Statistics and Agricultural Research

    https://ohioline.osu.edu/factsheet/anr-40

    between the two treatments may have occurred by chance alone. Scenario 2:  At harvest the yield levels of ... level differences, insect pressure, disease pressure, natural variation in soil productivity, etc.). ... at two different scenarios based on the harvest information. Scenario 1:  At harvest the yield levels ...

  7. Managing Corn in Response to Severe Storms and Short-Term Weather Stressors

    https://ohioline.osu.edu/factsheet/anr-0151

    plants can occur at temperatures below 46 F. Colder soil temperatures also result in more calendar days ... needed for emergence as early-season emergence is controlled by soil-accumulated growing degree days ... consider planting as soon as soil temperatures are predicted to remain at or above 46 F. Also, consider ...

  8. Vitamin C

    https://ohioline.osu.edu/factsheet/HYG-5552

    stones should avoid high levels of vitamin C. Does Vitamin C Reduce the Risk of Getting a Cold? Although ... vegetables and fruits groups of MyPlate. The following table contains fruits and vegetables with high levels ... of vitamin C. Good Sources of Vitamin C Food Serving Size Milligrams of Vitamin C Guava 1 medium 165 ...

  9. Cool-Season Turfgrasses for Sports Fields and Recreational Areas

    https://ohioline.osu.edu/factsheet/str-1

    requires moist, well-drained soil to develop into a high quality turfgrass. A medium-to-high level of ... soils of medium-to-high fertility.  Diseases that frequently occur on PRG include:  Red Thread ... moderate winter dormancy and stress resistance Mid-Atlantic Medium-high density, deep roots and rhizomes, ...

  10. Pasteurization of Raw Milk for Home Consumption

    https://ohioline.osu.edu/factsheet/hyg-5817

    if it comes into contact with tainted water, soil, animals, or other contaminated sources. Outbreaks ... canner. Fill the canner with warm water until the water level is slightly above the milk level in the ... pasteurization of raw milk (SP 50-932). nifa.usda.gov/sites/default/files/resource/Milk-Pasteurization.pdf ...

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