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  1. Hepatitis E: A Foodborne Zoonotic Threat in the U.S. and Abroad

    https://ohioline.osu.edu/factsheet/as-20

    including the kidneys, nerves, and brain (Kamar, Izopet, and Dalton 2013). Risk Factors Anyone can get ... liver issues are also at higher risk of severe disease. Finally, pregnant women in their third trimester ... François Elvinger, and Xiang-Jim Meng.  2016. "Risk factors and sources of foodborne hepatitis E virus ...

  2. Wayne County Sheep and Goat Newsletter

    https://eeb.cfaes.ohio-state.edu/email/wayne-county-sheep-and-goat-newsletter

    This article will discuss some methods to limit risk and improve biocontainment if you find yourself ... resulting in pH levels falling below the threshold to maintain microbial bacteria populations and normal ...

  3. Selecting, Storing, and Serving Ohio Broccoli, Brussels Sprouts, and Cauliflower

    https://ohioline.osu.edu/factsheet/hyg-5512

    High-quality cauliflower is usually white or creamy white. A hint of green or purple is common and presents no ... 1 bushel = 25 pounds 1 medium head (about 2 pounds) = 4 servings Nutrition The Dietary Guidelines for ... sprouts into small, medium, and large sizes. If cooking multiple sizes at one time, cut the sprouts into ...

  4. Individual Studies

    https://fst.osu.edu/courses/fdscte-8193

    level FdScTe. Repeatable to a maximum of 15 cr hrs or 4 completions. This course is progress graded ...

  5. Best Practices for Effective and Efficient Pesticide Application

    https://ohioline.osu.edu/factsheet/fabe-532

    pesticides requires a high level of skill and knowledge. Increases in the size and complexity of sprayers ... deliver the required gallonage (gal/acre) to the nozzles Ensuring hoses and fittings between the pump and ... air-assisted Risk of spray drift Requirements noted on pesticide labels Choose the appropriate nozzle size Once ...

  6. Lime and the Home Lawn

    https://ohioline.osu.edu/factsheet/hyg-4026

    For turfgrasses used in Ohio home lawns, a soil pH between 6.0 and 7.0 (slightly acidic) is ideal. ... in an immediate and dramatic change to soil pH levels or the health of turfgrass plants. Homeowners ... or not liming is needed, and how much lime to apply, is through the results of a soil test conducted ...

  7. 2022 Overholt Drainage School

    https://fabe.osu.edu/events/2022-overholt-drainage-school

    Drainage design and installation Drainage design software Soils basics and topographic investigation • GPS ...

  8. Wayne County Dairy Newsletter

    https://eeb.cfaes.ohio-state.edu/email/wayne-county-dairy-newsletter

    high fertilizer prices With current soaring commercial fertilizer prices, some crop farmers are seeking ...

  9. Types of Nutrition Incentives Offered at Ohio Farmers Markets and How They are Funded (Nutrition Incentives Series)

    https://ohioline.osu.edu/factsheet/cdfs-4109

    for Agriculture & Food Systems-1 n.d.). An example agreement between a farmer’s market and a local ...

  10. Chlorinated Water Sanitation of Leafy Green Vegetables For Fresh Produce Processors

    https://ohioline.osu.edu/factsheet/aex-262

    granulated powder 65 or 68% free active chlorine high capital, high operation hazardous due to higher percent ... chlorine Sodium Hypochlorite water-based formulation 5 to 15% free active chlorine high capital, high ... operation low level safety concerns The cost of each sanitizer varies due to the active chlorine ...

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