Site

Search results

  1. Food Preservation: Making and Preserving Barbecue and Hot Sauces

    https://ohioline.osu.edu/factsheet/hyg-5365

    found on the vinegar label but may be listed as 50 grain. When handling hot peppers, gloves may be worn ... 1½ cups chopped sweet red or green bell peppers (about three medium peppers) 2 hot peppers, cored and ... level of heat desired) cayenne pepper 1¼ cup 5% vinegar Yield: About 4 pint jars Preparation Combine ...

  2. A Potential Break from the Spooky-Dry Weather

    https://agcrops.osu.edu/newsletter/corn-newsletter/2024-38/potential-break-spooky-dry-weather

    and soil moisture recovery for the area. Climate averages include a high-temperature range of 56-60°F, ... week, followed by an increasing chance of Halloween rain and a weekend cool down. High pressure will ... remain in control through Wednesday, with strong southerly wind gusts and high temperatures running in ...

  3. Risk of Corn Grain Contamination with Vomitoxin in Ohio in 2024: A July 15th Projection

    https://agcrops.osu.edu/newsletter/corn-newsletter/2024-23/risk-corn-grain-contamination-vomitoxin-ohio-2024-july-15th

    stage between July 13 and July 19 are at high risk of being contaminated with at least 1 ppm DON. ... is to scout fields that pollinate during high-risk times for GER and plan to harvest those fields ... As more data are collected, models will be developed to predict the risk of higher levels of ...

  4. Dairy Dollars: Feed Prices, Nutrient Costs, and Milk Income

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-26-issue-6/dairy-dollars-feed-prices-nutrient-costs-and-milk

    costs displayed in Table 2 is estimated using the Cow-Jones Index. The prediction formula uses a 1500 lb ...

  5. Starter Success for Dairy Calves

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-26-issue-6/starter-success-dairy-calves

    as group housing can increase the risk of health issues among calves. With proper backgrounding and ...

  6. Controlling Undesirable Trees, Shrubs, and Vines in Your Woodland

    https://ohioline.osu.edu/factsheet/f-45

    a tree to interrupt the flow of sap between the roots and crown of the tree (Figure 1). The groove must ... 8 inches on very large-diameter trees. When a chainsaw is used to girdle, two horizontal cuts between 2–4 ... effective. Care must be taken when the herbicide is applied to minimize the amount that runs into the soil ...

  7. Soil Phosphorus and Crop Response to Phosphorus Fertilizer in Ohio

    https://ohioline.osu.edu/factsheet/anr-0146

    responding to applied P can best be predicted by soil-test P levels. Recently, Culman et al. (2023) published ... 29.9% of trials, soybean in 14.2% of trials, and wheat in 36.8% trials. Critical soil test levels ranged ... Furthermore, the risk of yield loss with no P application decreased as the soil P level increased. As per the ...

  8. Understanding How Soil Test Phosphorus Impacts Water Quality

    https://ohioline.osu.edu/factsheet/anr-0111

    Soil test P is one indicator of environmental P loss potential from a field. STP values above 100 ppm ... Tests as Risk Indicators for Leaching of Dissolved Phosphorus from Agricultural Soils in Ontario. Soil ... called eutrophication, results in depleted dissolved oxygen in water bodies. A soil test for P (STP) ...

  9. Fall Forage Management

    https://agcrops.osu.edu/newsletter/corn-newsletter/2024-26/fall-forage-management

    K 2 O. The recommended soil test ranges for phosphorus and potassium are 30 to 50 ppm and 120 to 170 ppm ... a high level of precision between sampling years so that you can accurately track your progress. Whether ... growth in the spring. We have to begin any soil discussion with a reminder to soil test. As you implement ...

  10. Saba secures grants for food waste conversion research

    https://fabe.osu.edu/news/saba-secures-grants-food-waste-conversion-research

    CAPPS is designed to foster partnerships between industry and universities for the mutual benefit of ...

Pages