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Advanced Food Process Design
https://fabe.osu.edu/courses/fabeng-7430
of foods with quantification of the physical changes occurring between the time of raw material ...
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Giusti Named a 2021-2022 CFAES Distinguished Professor
https://fst.osu.edu/news/giusti-named-2021-2022-cfaes-distinguished-professor
with stakeholder groups to investigate connections between downstream water quality and management ...
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Environment and Sustainability
https://fabe.osu.edu/research/environment-and-sustainability
Topics of Research Agricultural air emissions Air, soil, and water quality Climate change ...
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Food Engineering
https://fabe.osu.edu/research/food-engineering
high-pressure process engineering Superheated steam for dry food processing plant sanitation Treatment of food ...
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Dr. Barbara Kowalcyk
https://fst.osu.edu/our-people/dr-barbara-kowalcyk
broad experience and training in epidemiology, biostatistics/informatics, risk analysis, regulatory ... informatics/biostatistics, risk analysis (risk assessment, risk management, risk communication) and surveillance systems ...
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Get Assistance in the Learning Lab!
you with time management and how to study for important tests and exams. I am open to help through zoom or ...
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CFAES Diversity, Equity, and Inclusion Webinars
will complete and discuss an Implicit Association Test (IAT) – a tool that can help users identify ... harm. Using gender-affirming language such as pronouns and avoiding unnecessary use of highly gendered ...
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March Madness Bracket Challenge
submitted between March 13th (after selection show) and March 17th (first games!). Good luck! ...
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Study Design and Quantitative Methods for Food Science
https://fst.osu.edu/courses/fdscte-6400-0
FDSCTE 6400 This graduate-level course is designed to introduce students to research study design ...
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Phytotechnology and Phytoremediation
https://fabe.osu.edu/courses/fabeng-5520
treating polluted soil and water. Traditional methods as well as new trends and current research in ...