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  1. Laboratory Pedagogy and Management

    https://fabe.osu.edu/courses/agsysmt-5533

    educational laboratory facilities at the secondary school level for teaching agricultural mechanics and ...

  2. Construction Surveying and Site Development

    https://fabe.osu.edu/courses/consysm-2440

    CONSYSM 2440 Principles of soil mechanics, erosion control, layout, and surveying as applied to ...

  3. Land Surveying for Agricultural and Environmental Systems

    https://fabe.osu.edu/courses/agsysmt-2371

    AGSYSMT 2371 Principles of land surveying applied to soil and water management on agricultural, ...

  4. Master Gardener Volunteers

    https://wayne.osu.edu/program-areas/master-gardener-volunteers

    week prior to the class. Upon completion of the training volunteers must earn 50 hours of volunteer ... information about state-level Master Gardener Volunteer programs and activities is available at  ...

  5. Pesticide License Testing

    https://wayne.osu.edu/program-areas/agriculture-and-natural-resources/pesticide-license-testing-0

    Pesticide License Testing 2022 OSU Extension Wayne County has set up testing dates with the Ohio ... applicator license is $35.  ODA personnel administer the tests. All testing will take place in the ... a limited amount of spaces available for each testing session.  Once the spaces are filled, the testing ...

  6. Register for the 2022 Tri-State Green Industry Conference

    https://hamilton.osu.edu/news/register-2020-tri-state-green-industry-conference

    Industry Conference is a collaborative effort between Ohio State University Extension, Purdue Extension, ...

  7. Fall Management Practices for Wheat

    https://wayne.osu.edu/news/fall-management-practices-wheat

    than corn or soybean.  Maintain soil test levels between 25-40 ppm for optimum production. If the soil ... potential.  Do not add any phosphorus if soil test levels are higher than 50 ppm.  Maintain soil potassium at ... levels of 100, 120, and 140 ppm for soils with cation exchange capacities of 10, 20, or 30 meq, ...

  8. Beef

    https://wayne.osu.edu/beef

    be used by members at all levels. Use with  117R  Beef Resource Handbook. Beef Project Guidelines and ...

  9. Introduction to Food Safety

    https://foodindustries.osu.edu/foodsafety

    is $150 per person. There is a 10% discount available for companies registering two or more ... publisher’s website) Cancellation Policy There is a $50 cancellation fee. Cancellations will not be accepted ...

  10. Introduction to Food Manufacturing

    https://foodindustries.osu.edu/manufacturing

    course is $150 per person. There is a 10% discount available for companies registering two or more ... publisher’s website) Cancellation Policy There is a $50 cancellation fee. Cancellations will not be accepted ...

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