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  1. Hot summer temps increase risk of heat illness

    https://advancement.cfaes.ohio-state.edu/july-2023/hot-summer-temps-increase-risk-heat-illness

    https://cfaes.osu.edu/news/articles/hot-summer-temps-increase-risk-heat-illness ...

  2. FABENG 5335 Advances in High Throughput Phenotyping

    https://fabe.osu.edu/node/10476

    200 (Wooster) Darren Drewry, instructor. Col. class location Ag engineering bldg. 219 Repeats every week every Monday and every Wednesday until Wed Dec 06 2023 except Wed Oct 18 2023. Monday, August 21, 2023- 4:00pm to 5:30pm Wednesday, August 23, 2023- 4 ...

  3. Pickaway County Summer Health Science Careers Camp, Program Highlight

    https://comdev.osu.edu/news/pickaway-county-summer-health-science-careers-camp-program-highlight

    June interested Pickaway County high school students attended a two-day summer camp that explored ... college tuition benefit programs available after high school graduation. More specifically, the program ... today. Several emphasized how taking an entry-level position at a hospital allowed them to better ...

  4. 4-H Camp

    https://hamilton.osu.edu/program-areas/4-h-youth-development/4-h-camp

    action packed camp allows youth to explore the world of flight and science through testing flying ...

  5. Homecoming 2023 Registration Open

    https://advancement.cfaes.ohio-state.edu/email/homecoming-2023-registration-open

    https://www.facebook.com/OSUFoodAgEnv?utm_campaign=last%20call%20for%20alumni%20... https://twitter.com/cfaes_osu?utm_campaign=last%20ca&utm_source=bbis&utm_medium ... =... https://www.instagram.com/osucfaes/?utm_campaign=las&utm_source=bbis&utm_medium=... https://www.youtube.com/channel/UC9zTurj_CO6ZMxNFq_MYoqQ NoCollege of Food, Agricultural, and ...

  6. Professional Horticulture

    https://hamilton.osu.edu/program-areas/agriculture-and-natural-resources/horticulture/professional-horticulture

    conditions, pest, disease, and cultural problems. Soil Testing for Ohio Lawns, Landscapes, Fruit Crops, and ...

  7. Grant feeds effort to convert food waste into valuable products

    https://fabe.osu.edu/news/grant-feeds-effort-convert-food-waste-valuable-products

    industrial food processing companies, which often incur high disposal costs. The team aims to develop a waste ... foster partnerships between industry and universities for the mutual benefit of both parties and the ...

  8. FABENG 5335 Advances in High Throughput Phenotyping

    https://fabe.osu.edu/node/10480

    Room 100 (Wooster) class moved to FABE 100 on Oct. 18 due to calendar conflict Darren Drewry instructor Wednesday, October 18, 2023- 4:00pm to 5:30pm ...

  9. Nicole L. Arnold

    https://fcs.osu.edu/people/nicole-l-arnold

    safety, Extension, Food preservation, Consumer food safety education, Food labels, Risk communication, ... food safety, food safety education and interventions, and risk communication- for consumers, food ... Consumer food safety education, Food labels, Risk communication, Qualitative research methods, Retail food ...

  10. Collaboration meeting between USDA-ARS and OSU

    https://fabe.osu.edu/node/10463

    200 (Wooster) Hongyoung Jeon    Application Technology Research Unit  USDA-ARS  Wednesday, August 2, 2023- 9:00am to 1:00pm ...

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