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  1. Ohio AgritoursimReady Conference

    https://southcenters.osu.edu/events/ohio-agritoursimready-conference

    Hosted by OSU and Wright & Moore. ...

  2. Ohio Cane-Fruit Pruning Workshop

    https://southcenters.osu.edu/events/ohio-cane-fruit-pruning-workshop

    Hosted by Gary Gao & Dave Scurlock. ...

  3. Do State-Level Sales Taxes Affect Employment in Border Counties?

    https://aede.osu.edu/events/do-state-level-sales-taxes-affect-employment-border-counties

    presentation will focus on "Do State-Level Sales Taxes Affect Employment in Border Counties?" The seminar is sponsored by AEDE's Graduate Student Association. ...

  4. Healthy Ground, Healthy Atmosphere: Recarbonizing the Earth's Soils

    https://southcenters.osu.edu/news/healthy-ground-healthy-atmosphere-recarbonizing-the-earths-soils

    Nancy Averett writes about science and the environment from Cincinnati, OH. Her work has been published in Pacific Standard, Audubon, Discover, E/The Environmental Magazine, and a variety of other publications.  O n a bright October morning Dave Brandt tr ...

  5. High Tunnel Training, Hosted by Brad Bergefurd

    https://southcenters.osu.edu/events/high-tunnel-training-hosted-by-brad-bergefurd

    ...

  6. 60th Annual College Recognition Banquet Features Many AEDE Winners Including Dr. Steven Vickner, Staff Member Janice DiCarolis and Several High Achieving AEDE Undergrads

    https://aede.osu.edu/news/60th-annual-college-recognition-banquet-features-many-aede-winners-including-dr-steven-vickner

    On April 4th the College of Food, Agriculture, and Environmental Sciences held its 60th annual recognition banquet. AEDE faculty, staff and students were recognized for their achievements. ...

  7. Ohio State Team Promotes Nature-based 'ECO-farming'

    https://southcenters.osu.edu/news/ohio-state-team-promotes-nature-based-eco-farming-0

    PIKETON, Ohio – A team of scientists and educators from Ohio State University’s College of Food, Agricultural, and Environmental Sciences now spells farming with three extra letters. The group studies, demonstrates and teaches about what it calls “ECO-far ...

  8. Borlaug Fellows Gain Inspiration, Insight During World Food Prize

    https://southcenters.osu.edu/news/borlaug-fellows-gain-inspiration-insight-during-world-food-prize

    Every year the World Food Prize recognizes the achievements of individuals who have advanced human development by improving the quality, quantity or availability of food in the world. Nobel Peace Prize Laureate Dr. Norman E. Borlaug created the prize, whi ...

  9. How Well Do Farmers Tolerate Risk? Comparisons with Nonfarm Business Owners and the General Population

    https://aede.osu.edu/about-us/publications/how-well-do-farmers-tolerate-risk-comparisons-nonfarm-business-owners-and

    ...

  10. Innovative Approaches to Managing Drainage Ditches Can Save Growers Time, Money and Better Benefit Waterways, Ohio State Experts Say

    https://southcenters.osu.edu/news/innovative-approaches-managing-drainage-ditches-can-save-growers-time-money-and-better-benefit

    ADA, Ohio – Innovative approaches to ditch management could save Ohio crop growers time and money while at the same time reducing the flow of phosphorus and nitrogen through ditches that eventually end up in stream water, rivers and ultimately in Lake Eri ...

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