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  1. V.M. Balasubramaniam

    https://fabe.osu.edu/our-people/vm-balasubramaniam

    aspects of thermal and nonthermal food preservation technologies such as high pressure process Kinetic ... high pressure based technologies in the food industry. His team has published more than one-hundred ... hundred seventy technical and invited presentations. Dr. Bala co-edited two books on high pressure ...

  2. Ohio State Researcher to Re-write Ohio’s Phosphorus Index to Improve Water Quality

    https://news-archive.cfaes.ohio-state.edu/news-release/ohio-state-researcher-re-write-ohio%E2%80%99s-phosphorus-index-improve-water-quality

    Conservation Service Ohio Phosphorus (P) Risk Index to better predict the risk of phosphorus moving off farm ... agribusinesses to complete the project. Her goals are to make the Ohio P Risk Index accurate, add more best ... their P Risk Index scores, evaluate management options and make informed decisions to better manage ...

  3. Practical Experiences in Plant Health: Insects & Diseases of Plants

    https://plantpath.osu.edu/courses/plntpth-5060

    practices can influence the outcome of interactions between pathogens and pests. This is a beginning course ...

  4. Beneficial Plant-associated Microbiomes and Plant Pathology Research

    https://plantpath.osu.edu/courses/plntpth-5005

    PLNTPTH 5005 The study of beneficial interactions between plants and microorganisms and its ...

  5. High Input Costs, Cheap Equipment: Finding the Value in Precision Agriculture Technology

    https://news-archive.cfaes.ohio-state.edu/news-release/high-input-costs-cheap-equipment-finding-value-precision-agriculture-technology

    phosphorus on three field scenarios: application based on soil test data with the field divided into 2.5 acre ... it may not have always been economically feasible for farmers with medium-size operations to adopt ... profits," said Reeder. "Variations in a field, from slope to soil type to drainage, can have an impact ...

  6. Chow Line: Keep physically fit at any weight (9/21/12)

    https://news-archive.cfaes.ohio-state.edu/news-release/chow-line-keep-physically-fit-any-weight-92112

    pressure, cholesterol, triglycerides and fasting glucose levels. They also took a treadmill test that ... healthy, and they also had a better fitness level than obese participants who had high blood pressure, high ... a standard treadmill test — is a better measure of health risks than what the scale says. The take-home ...

  7. New publication

    https://plantpath.osu.edu/news/new-publication-3

    Revisions to the UC Davis Powdery Mildew Risk Index. Plant Disease 97: 1438-1447 ... 2013. Effect of High Temperature and Exposure Time on Erysiphe necator Growth and Reproduction: ...

  8. Meet Owen Si: International Plant Doctor

    https://fabe.osu.edu/news/meet-owen-si-international-plant-doctor

    college.  Owen was born and raised in Qingdao, a big city in the Chinese province of Shandong. Back in high ... by and his results from the Gaokao test (China’s prerequisite test for entrance to universities and ... higher-level institutions) came in, he felt that he should grasp the opportunity to study in America while he ...

  9. Chow Line: Know warning signs, risk of diabetes (11/16/12)

    https://news-archive.cfaes.ohio-state.edu/news-release/chow-line-know-warning-signs-risk-diabetes-111612

    diabetes cases. It’s marked by high blood glucose levels primarily caused by the body’s inability to use ... your risk of getting diabetes is 1 in 7 if your parent was diagnosed before age 50, and 1 in 13 if your ... parent was diagnosed after age 50. If both parents have type 2 diabetes, your risk is about 1 in 2. ...

  10. Wine Grapes

    https://southcenters.osu.edu/horticulture/fruits/wine-grapes

    potential vineyard site.  Have your soil tested for soil pH and nutrient levels.  Most grape cultivars ... of high elevation and well-drained soil may be a good place to start.  Get a soil map of the ... the soil does not drain well, tile drainage between rows will need to be installed.  Typically, 4” ...

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