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  1. TEST 3 Homepage- do not publish

    https://soilhealth.osu.edu/node/174

    disciplines. This site focuses primarily on soils as a growing medium. ...   Soil health experts at The Ohio State University will address your question(s).      Soil Health ... interrelated and equally important. Feeding the soil, not the plant. Sustainable agricultural practices harness ...

  2. Grain Quality Attributes of TopCross® High Oil, High Lysine, Waxy, and Conventional Yellow Dent Corns

    https://ohioline.osu.edu/factsheet/agf-137-99

    Field tests were conducted in 1997 to compare the grain quality and agronomic performance of high oil ... acid levels were greater and linoleic and linolenic acid levels lower in TopCross high oil grain than ... differed among corn types. Lysine levels were greatest in the high lysine corn (0.33-0.37%) followed by the ...

  3. Yellowjackets

    https://ohioline.osu.edu/factsheet/HYG-2075-11

    step, as yellowjackets nests may be at ground level, especially in high grassy areas, and around mulched ... loose bark of dead trees, soil cavities, and other protected places. These queens emerge during the warm ... late September. Adults feed primarily on items high in sugars and carbohydrates (fruits, flower nectar, ...

  4. Blacklegged (Deer) Tick, Ixodes scapularis

    https://ohioline.osu.edu/factsheet/ent-0096

    considered a statewide risk, though abundance may vary greatly across different habitats. Life Cycle, ... with high leaf-litter coverage, but may also include your own backyard, especially shaded areas of ... odh.ohio.gov/know-our-programs/zoonotic-disease-program/diseases/tickborne-diseases Lyme Disease, Centers for Disease Control and Prevention (CDC)— cdc.gov/lyme/index ...

  5. Erdal Ozkan

    https://fabe.osu.edu/our-people/erdal-ozkan

    and test procedure.   Transactions of the ASAE 34(6):2309-2316. Ozkan, H.E., D.L. Reichard, K.D. ... Eds., American Society for Testing and Materials, Philadelphia, PA, pp. 173-190. Zhu, H., D.L. Reichard, ... prediction of wear rates in agricultural sprayer nozzles.  Journal of Testing and Evaluation, pp. 372-379. ...

  6. Modified Relay Intercropping

    https://ohioline.osu.edu/factsheet/agf-504

    application should be based on a soil test. Soil pH should be between 6 and 7. Calculate the row spacing ... yield at high levels at wider row spacings.   It should be noted that the wheat plant is very ... wheat varieties have been tested with most high-performing wheat able to be interseeded. Wheat variety ...

  7. Food Safety in Gardens

    https://ohioline.osu.edu/factsheet/hyg-1153

    water is recommended. Have your soil tested for nutrients (macro and micro), pH and heavy metals such as ... and for determining the use of soil amendments. The fact sheet “Soil Testing for Ohio Lawns, ... Landscapes, Fruit Crops, and Vegetable Gardens” (HYG-1132) provides detailed information on soil tests ...

  8. Understanding Soil Microbes and Nutrient Recycling

    https://ohioline.osu.edu/factsheet/SAG-16

    and the microbes and soil organisms habitat are destroyed. In a no-till field, high levels of SOM are ... Bacteria 10 8 –10 9 40–500 Actinomycetes 10 7 –10 8 40–500 Fungi 10 5 –10 6 100–1500 Algae 10 4 –10 5 1–50 ... nutrients. Consider the following three scenarios. Soils typically turnover 1 to 3 percent of their nitrogen ...

  9. Effect of Major Variables on Drift Distances of Spray Droplets

    https://ohioline.osu.edu/factsheet/fabe-525

    F; Relative Humidity = 60%). Water droplets with 50 micron diameter and smaller are highly ... wind velocity. At low temperature (55 degrees F) and high relative humidity (80%), 50 micron diameter ... 65 4.58 4.57 4.56 4.54 4.50 150 75 4.78 4.78 4.72 4.72 4.66 150 85 4.76 4.73 4.70 4.64 4.58 200 55 ...

  10. Salmonella in Fresh Produce

    https://ohioline.osu.edu/factsheet/anr-62

    signal detected. Purple/blue: low intensity signal; Green/yellow: medium intensity signal; Red: high ... between 60 to 65 degrees Celsius. This technique is very sensitive, however, the level of detection varies ... Further, due to the asymptomatic nature of the interaction between Salmonella and tomato plants and fruits, ...

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