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  1. Field to Faucet making strides in improving Ohio’s water quality

    https://oardc.osu.edu/newsletter/oardc-report-newsletter/january-february-2016/field-faucet-making-strides-improving-ohio

    microcystin levels in Lake Erie and shut down Toledo’s drinking water supply for two days in August 2014. The ...

  2. Autumn Discovery Day

    https://oardc.osu.edu/events/autumn-discovery-day

    time to do that, Snyder said. While the top of a plant may have started going dormant, the soil is ...

  3. Tools for Measuring Sustainability- Professional Development Workshop

    https://oardc.osu.edu/events/tools-measuring-sustainability-professional-development-workshop

    efforts. The workshop is designed to facilitate collaboration between sustainability professionals. Our ...

  4. 2011 Grad News

    https://plantpath.osu.edu/graduate/news/2011-grad-news

    a plaque and $800 for each recipient, recognizes high achievement in research and service to the ... publication, Relationship between Yearly Fluctuations in Fusarium Head Blight Intensity and Environmental ...

  5. Pierluigi Bonello Lab

    https://plantpath.osu.edu/node/385

    blight and canker pathogen Diplodia pinea. A second major area of interest is on the effects of soil type ... and soil management regimes on mycorrhizal community structure of trees in simulated urban ... environments. We are investigating the effects of soil type and management regime, fertility, and mycorrhizal ...

  6. Growing season: OARDC's organic farming program gets a shot in the arm

    https://oardc.osu.edu/newsletter/oardc-report-newsletter/september-october-2014/growing-season-oardcs-organic-farming

    of Food and Agriculture funds the project. Topics also included studies on soil-building cover crops, ...

  7. Innovation Seminar Series

    https://oardc.osu.edu/events/innovation-seminar-series

    health, synthetic biology and the production of high-value chemistry from sustainable resources.   He has ...

  8. At the corner of eating and healthy: Ohio State center targets functional foods

    https://oardc.osu.edu/newsletter/oardc-report-newsletter/march-april-2015/corner-eating-and-healthy-ohio-state-center

    focuses on the complex relationship between diet and health. Part of the College of Food, Agricultural, ...

  9. Dollar spot database

    https://plantpath.osu.edu/our-people/boehm/lab/people/dollar-spot-database

    information about the repertoire of expressed genes and their expression levels in different conditions in ... can search the database for the expressed genes in a given library. The abundances show the level of ...

  10. McSpadden Gardener lab page 1

    https://plantpath.osu.edu/our-people/mcspadden-gardener/lab/mcspadden-gardener-lab-page-1

    achievements at the post-graduate level come slowly through repeated practice and exposure to diverse ideas, ... several different graduate level courses. My primary responsibilities are for teaching in the core courses ...

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