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  1. 2017 Ohio Forage and Grasslands Council Conference

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-19-issue-1/2017-ohio-forage-and-grasslands-council-conference

    program theme is “High Quality Forages.” The keynote speaker will be Dr. Kim Cassida, Forage Extension ... McCutcheon (OSU Extension, Southeast Region Director) will discuss “ High Energy Pasture for Grass-Finished ...

  2. Container gardening using Strawberry Jars

    https://butler.osu.edu/news/container-gardening-using-strawberry-jars

    house under a shade tree.  Fill the pot with a good quality potting soil.  One that contains ... a good idea to keep the soil loose and breathing (this is important for good root growth and for water ... take a little practice but basically you just need to create an opening in the soil, add the plant, and ...

  3. Dairy Leaders Honor Ohio's World Championship Industry During June Dairy Month Celebration

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-6-issue-4/dairy-leaders-honor-ohios-world-championship-industry

    Pearl Valley Cheese was awarded the Silver Medal in the highly competitive Colby cheese category with ... that fosters the creation of mutually beneficial relationships between all those that have a vested ...

  4. Ohio State Food Waste Collaborative Conference

    https://fst.osu.edu/news/ohio-state-food-waste-collaborative-conference

    the Food and Agriculture Organization of the United Nations. And between 2025 and 2050, the world’s ... pressures, that’s not high on the list of priorities.” The theme of Ohio State’s Sept. 15 Food Waste ...

  5. Market and Policy Watch 2013

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-15-issue-2/market-and-policy-watch-2013

    levels selected.  In return, you will be participating in potential financial payouts triggered by an ... a combination of low milk price and high feed input prices, will result in an IOFC path dropping to nearly ...

  6. Get All Your HACCP and FSMA Training Needs at Once!

    https://foodindustries.osu.edu/news/get-all-your-haccp-and-fsma-training-needs-once

    of the concepts of how to create a Food Safety Plan to comply with the Hazard Analysis and Risk ...

  7. Print News Releases

    https://fst.osu.edu/extensionoutreach/print-news-releases

    schools to learn high-tech food production (Jan 2010) Ohio The State of Perfect Balance (Jan 2010) Food ... Scientist Uses High Pressure to Keep Food Safe-- for a Long, Long Time (Jan 2010) 2009 Food Code Impacted by ... Professionals (May 2009) Chessemaking goes high-tech (pdf) (May 2009) Preserving Foods through High ...

  8. Release of Columbo Dairy Software

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-15-issue-3/release-columbo-dairy-software

    and 3) intervention level (i.e., when you should re-balance the rations). It is the outcome of a USDA ...

  9. 2015 Tri-State Dairy Nutrition Conference

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-17-issue-1/2015-tri-state-dairy-nutrition-conference

    current topics. Over 50 exhibitors are expected for the trade show, and on Tuesday pm, the veterinarian ...

  10. Labor Management Workshop

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-17-issue-1/labor-management-workshop

    “Using the New Farm Labor Handbook”. The registration fee is $50 per person or $65 per farm, with checks ...

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