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Change of Faces at the Ohio Cooperative Development Center
University South Centers after 8 years with OCDC and a career in public service exceeding 50 years! Tom ... instrumental in forging a successful partnership between OCDC and West Virginia University Extension. Tom was ... overcome barriers. Meeting topics have included risk management, ensuring quality and safety of products, ...
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Thoughts from the Director
https://extops.cfaes.ohio-state.edu/newsletter/news-and-notes/november-13-2020/thoughts-director
each other on a more personal and real level, and learned and tried things we may never have attempted ...
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Important Tips to Make Next Year’s Garden a Success
https://butler.osu.edu/news/important-tips-make-next-year%E2%80%99s-garden-success
Soil testing in late summer provides the critical information you need to amend the soil before ... the soil condition. In southwest Ohio, this year has been an excellent example of why well-drained ... soil is beneficial. After significant rain, do your plants' roots sit in waterlogged soil for an ...
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South Centers serves as MEP lead affiliate
accelerate the growth of over 500 regional manufacturers identified as small and medium-sized manufacturing ...
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New buzz on bees and crops: New answers, more questions, ‘good potential’ for joint research
their hives, where it carries a risk to young bees. In another study, Johnson and a colleague found that ... 47 percent of the Ohio honey they tested had pollen from soybeans present in it. “We know that bees ...
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Organic Crop Field Day
https://oardc.osu.edu/events/organic-crop-field-day
various aspects of agronomic, specialty and cover crops. A featured topic will be soil management using ... the soil balancing philosophy, an idea described by William Albrecht in The Albrecht Papers which says ... that ideal soils contain 60-75 percent calcium, 10-20 percent magnesium and 2-5 percent potassium on ...
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Container Fruit Production
seem to be a happy medium for container sizes and commercial nursery mix with mostly pine bark fines ...
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From Farm to Cafeteria to Field
https://southcenters.osu.edu/newsletter/spring-2018/from-farm-cafeteria-field
Strawberry.” The program is a partnership between OSU Extension Pike County, OSU Horticulture, and OSU Food, ... Hands-on activities included taste tests and strawberry DNA extraction. Next, the group boarded a hay wagon ... learn about the collaboration between the two southwest Ohio food hubs to move more local food to ...
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Recent paper: States’ renewable energy standards work — they help cut carbon emissions
state-level implementation of renewable portfolio standards (RPSs) in the U.S. reduced national carbon ... Resources for the Future, is the first to look at the link between RPSs and carbon intensity — measured in ... reduce our state-level carbon emissions.”—Samantha Sekar ‘Significant’ cuts already, even more possible ...
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2014 Fruit Research and Extension Progress
that growers face every day. From trials of cold hardy Polish blackberry cultivars; to high tunnel ... production of high value crops, such as blackberries, blueberries, raspberries, and even wine grapes, will ... every year. We also started exploring new "super berries" for Ohio growers. High Tunnel ...