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  1. ASABE Attends National FFA Convention

    https://fabe.osu.edu/news/asabe-attends-national-ffa-convention

    high school FFA students to plan and prepare to be agricultural and biological engineers.   ...

  2. OARDC to hold Greenhouse Management Workshop January 16-17

    https://hcs.osu.edu/news/oardc-hold-greenhouse-management-workshop-january-16-17

      'WOOSTER, Ohio- More and more growers are using greenhouses and high tunnels, says the organizer of ...

  3. Three Honored for Long-Time Dedication and Commitment: Beuerlein, Gahn and Moser to be Inducted into Farm Science Review Hall of Fame

    https://students.cfaes.ohio-state.edu/news/three-honored-for-long-time-dedication-and-commitment-beuerlein-gahn-and-moser-be-inducted-farm

    selected for induction because of their contributions to the success of the Farm Science Review. The 50 ... serve have sustained 50 years of success.” Beuerlein, Gahn and Moser will join past FSR Hall of Fame ...

  4. Mid-Ohio Food Bank is looking for an Urban Farm Assistant

    https://hcs.osu.edu/news/mid-ohio-food-bank-looking-urban-farm-assistant

    supporting the on-going field and high-tunnel operations of the Clarfield Farm. The ideal candidate will have ...

  5. Nestle Nutrition Industry Information Session

    https://fst.osu.edu/about-us/events/nestle-nutrition-industry-information-session

    analytical methods development, and sensory testing. Interns will work under the supervision of an ...

  6. Manufacturing Rountable

    https://southcenters.osu.edu/newsletter/connections-newsletter-2016-spring-edition/manufacturing-rountable

    schedule speakers to address specific topics, and work with local schools to somehow bridge the gap between ...

  7. HTST Pasteurization Workshop

    https://fst.osu.edu/about-us/events/htst-pasteurization-workshop-0

    related to time, temperature and pressure of the HTST (High temperature, short time) pasteurization ...

  8. HTST Pasteurization Workshop

    https://fst.osu.edu/about-us/events/htst-pasteurization-workshop

    related to time, temperature and pressure of the HTST (High temperature, short time) pasteurization ...

  9. Professional Development Night

    https://fabe.osu.edu/about-us/events/professional-development-night

    a very exciting one, and we are looking forward to the partnerships between the students, faculty, and ...

  10. Introduction to Food Science Essentials (Online Course)

    https://foodindustries.osu.edu/introfoodscience2

    technology. The course allows and encourages collaboration between participants and provides an outstanding ...

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