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  1. Stable Nutrient Costs and Income for September

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-7-issue-5/stable-nutrient-costs-and-income-september

    high fat byproducts have generally been trading lower, thus driving the cost of a unit of energy down. ... dry 97.50 126.59 115.11 138.07 Corn Silage, 32 to 38% DM 35 45.87 37.29 54.44 Cotton Seed Meal, 41% CP ... 185 175.77 162.95 188.60 Cottonseed, whole w lint 150 177.02 145.35 208.69 Distillers Dried Grains, ...

  2. Milk Prices, Costs of Nutrients, Margins and Comparison of Feedstuffs Prices

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-16-issue-4/milk-prices-costs-nutrients-margins-and-comparison

    costs to produce a hundredweight of milk in Ohio are in the $9.50 to $10.50/cwt range.  This leaves milk ... margin over feed costs somewhere between $12.00 and $14.00/cwt, resulting in net margins between $5.00 ... (-9¢/lb).  It is summer time, a period when high fiber byproducts are typically a bargain.  Meanwhile, unit ...

  3. How COVID19 Affects the Safety of Your Fresh Produce

    https://producesafety.osu.edu/news/how-covid19-affects-safety-your-fresh-produce

    that may be at risk from the severe form of COVID-19. The Centers for Disease Control and Prevention ...

  4. PSA (Produce Safety Alliance) FSMA Produce Safety Rule Plain Grower Training course

    https://producesafety.osu.edu/events/psa-produce-safety-alliance-fsma-produce-safety-rule-plain-grower-training-course

    contained in these seven modules: Introduction to Produce Safety Worker Health, Hygiene, and Training Soil ...

  5. PSA (Produce Safety Alliance) FSMA Produce Safety Rule Plain Grower Training course

    https://producesafety.osu.edu/events/psa-produce-safety-alliance-fsma-produce-safety-rule-plain-grower-training-course-0

    contained in these seven modules: Introduction to Produce Safety Worker Health, Hygiene, and Training Soil ...

  6. GAPs Training-Old Washington Ohio

    https://producesafety.osu.edu/events/gaps-training-old-washington-ohio

    risk of on-farm produce contamination.  The instructor for this training will be Mary Griffith, OSU ANR ...

  7. Does it Pay to Increase Milk Components at Current Prices?

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-12-issue-2/does-it-pay-increase-milk-components-current-prices

    have high levels of this nutrient, such as by-products like distillers’ grains, corn gluten feed, etc., ... average herd at the same production level.  Note that this accounts for the extra nutrients and feed ... required to produce the higher level of components.  There are multiple nutritional and feeding management ...

  8. Controlling Feed Cost: What to do when the protein market goes ballistic?

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-5-issue-6/controlling-feed-cost-what-do-when-protein-market

    soybean crop reached trading markets, resulting in skyrocketing protein prices, especially high protein ... very expensive ($0.12/lb), a net result of the high soybean meal price combined with most of the ... protein market moving up in sympathy. The normal ration of a high producing cow ration is generally ...

  9. GAPs Training-Wooster Ohio

    https://producesafety.osu.edu/events/gaps-training-wooster-ohio

    reduce the risk of on-farm produce contamination. Trainers: Melanie Lewis Ivey and Abigail Snyder from ...

  10. GAPs Audit Process

    https://producesafety.osu.edu/good-agricultural-practices/gaps-audit-process

    fruits and vegetables are produced, packed, handled, and stored as safely as possible to minimize risks ...

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