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G. Kaletunc
https://fabe.osu.edu/node/5683
219 I need Room 219 to be reserved on Wednesday February 1st between 12:30-1:30pm Thanks. ...
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Equipment Maintenance After Harvest
https://wayne.osu.edu/news/equipment-maintenance-after-harvest
been in flooded areas. Soil on these crops can act like sandpaper. Check the housings of the lower ...
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Beef School Webinar Series
https://wayne.osu.edu/news/beef-school-webinar-series-0
relationships between the three primary sectors of the beef industry in Ohio – cow-calf, backgrounding/stocker, ... and feedlot – must work together to produce high quality beef for today’s consumer. On January 17, Dr. ...
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What Will You Do With Your Tax Return?
https://wayne.osu.edu/news/what-will-you-do-your-tax-return
IRS reports that 150 million tax returns are expected to be filed this year, with more than 70% ...
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Ohio State University One Health Day Symposium 2018
https://soilhealth.osu.edu/news/ohio-state-university-one-health-day-symposium-2018
By Dr. Rafiq Islam Soil, Water, & BioEnergy Program Leader Dr. Rafiq Islam attended and ...
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Fall Weed Control
https://wayne.osu.edu/news/fall-weed-control
above 50F fall weed control can be very effective. From an agronomic standpoint fall weed control is ...
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Winter Feeding of Beef Cows
https://wayne.osu.edu/news/winter-feeding-beef-cows
during this period also is essential for the cow to produce abundant, high-quality colostrum. Colostrum ... protein content of the forage is high (> 10% crude protein), grains or low protein supplements (< ...
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A. Belkofer Interviews
https://fabe.osu.edu/node/6901
245 Subject: Ag Eng Room 245 on 2/16 Importance: High Hi Jim – Can I reserve Room 245 again ...
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Corn Silage Production and Management
Note: This article originally published in The Farm and Dairy 8-17-17 Dairy Excel Column High ... prepared to produce a high quality silage? Corn silage is an important component of dairy rations and with ... management efforts to making high quality corn silage. Management decisions and tasks can be divided into ...
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Alfalfa Stand Evaluation
https://wayne.osu.edu/news/alfalfa-stand-evaluation
the root and/or black areas of root/crown rot that cover greater than 30 to 50% of the roots diameter ...