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  1. PSA- Grower Training Course

    https://producesafety.osu.edu/events/psa-grower-training-course

    University   Registration cost is $50. This cost covers course materials, certificate of attendance, and ...

  2. Income Tax Planning…Critical for 2009???

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-11-issue-5/income-tax-planning%E2%80%A6critical-2009

    management is still an important issue that must be high on the “to-do” list as 2009 comes to a close. Why ... a customer so they can keep purchasing inputs, these open account balances could become quite high. Since the ... can’t simply say “I have a $50,000 net operating loss this year and I had a $50,000 net operating income ...

  3. Managing Farm Financial Stress

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-18-issue-6/managing-farm-financial-stress

    operate their farm, or if they should continue. Recognizing the level of stress that exists in the farm ... match between themes.  Specific presentation topics and presenters include: Calculating your Cost of ...

  4. The World Beneath Your Feet

    https://butler.osu.edu/news/world-beneath-your-feet

    An entire world exists in the soil of your garden.  There are creatures you can see, such as ... in vast numbers; a pinch of soil can contain millions of organisms.  We are dependent on this unseen ... studying them was very difficult.  The bacteria in the soil primarily live around plant roots, consuming ...

  5. New York Times & Food Safety

    https://producesafety.osu.edu/new-york-times-food-safety

    Fruit and vegetable safety is a growing concern. Using proactive methods to reduce the risk of ...

  6. Tough Management Yields- Dairy Profits

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-1-issue-4/tough-management-yields-dairy-profits

    differences between farms resulting from improved management.  The dairy enterprise analysis is sorted by ... managers own realm of influence.  A farmer may choose $6.50 per hundred weight of milk as a performance ...

  7. Evaluating Forage Stands After the Winter Season

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-6-issue-2/evaluating-forage-stands-after-winter-season

    discoloration and rot in the upper taproot and crown region. Stands showing more than 50% of the plants with ... die during the growing season (between spring and fall) than during the winter. Of course, there are ...

  8. Should I Sell My Development Rights?

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-3-issue-2/should-i-sell-my-development-rights

    The Medina County issue will be the first test in Ohio to see if the public is willing to pay their ... the difference between the value for farming and the value for development. Current Agriculture Use ... Value (CAUV) is assigned to farmland in Ohio according to soil type and a rolling average of crop ...

  9. Equicert presents Harmonized Food Safety Audit

    https://producesafety.osu.edu/events/equicert-presents-harmonized-food-safety-audit

    only).  The USDA will be using the Harmonized Standards in their audits come 2013.  The scenario based ...

  10. Milk Production for Ohio Dairy Herds

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-16-issue-3/milk-production-ohio-dairy-herds

    DHI are included in the table below because of the different testing options offered by DHI, some ... herds opt for no release of records, lack of sufficient number of test dates, and given that some of the ...

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