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  1. Emergency Preparedness Through a Farm Walk Through

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-23-issue-6/emergency-preparedness-through-farm-walk-through

    be toxic to both humans and livestock. H 2 S gas concentration levels of 2 to 20 ppm will cause ... symptoms of nausea, headache, and dizziness. H 2 S levels greater than 100 ppm will cause altered ... around your farm. The best way to bridge the gap between your farm and emergency responders is to invite ...

  2. Norovirus: You do not want it

    https://foodsafety.osu.edu/news/norovirus-you-do-not-want-it

    proximity to one another, due to colder weather. Norovirus is a highly contagious virus most commonly ... spread. Additional resources to learn more:  https://www.cdc.gov/norovirus/index ... https://www.cdc.gov/norovirus/index.html. ...

  3. Soil & Manure

    https://fabe.osu.edu/extensionoutreach/soil-manure

    soils as a growing medium Click here to learn more ... Soil health is of key importance to agricultural systems. FABE Extenstion educators specialize in ... techniques such as no-till, composting, and manure management to ensure that soil on Ohio farms provides the ...

  4. Teacher Materials

    https://foodsafety.osu.edu/children/teacher-materials

    much more to teach children across various age groups and grade levels about the importance of food ...

  5. Belonging and Connection

    https://cfaesdei.osu.edu/student-support/belonging-and-connection

    valued for who they are, tend to perform better academically, report higher levels of well-being, and ... have higher levels of motivation.  There are several ways you can make new friends and connections at ...

  6. Finding Connections on Campus

    https://cfaesdei.osu.edu/node/add/finding-connections-campus

    valued for who they are, tend to perform better academically, report higher levels of well-being, and ... have higher levels of motivation.  There are several ways you can make new friends and connections at ...

  7. Methane Mitigation Strategies for Dairy Farms

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-24-issue-6/methane-mitigation-strategies-dairy-farms

    system: Forage production systems are highly variable and dependent upon farm conditions (e.g., soil type ... productivity have been inconsistent and are limited by cost because of the relatively high levels of inclusion ... prediction of CH4 production, and the possible existence of undesirable associations between CH4 production ...

  8. Children

    https://foodsafety.osu.edu/children

    makes it harder for them to fight infection. As a result, children are at higher risk of contracting ...

  9. Proposal to Make Salmonella an Adulterant in Breaded Stuffed Raw Chicken

    https://foodsafety.osu.edu/news/proposal-make-salmonella-adulterant-breaded-stuffed-raw-chicken

    products when they exceed a very low level of  Salmonella  contamination. This announcement is ... products that include a chicken component that tested positive for  Salmonella  at 1 colony forming unit ... verification procedures, including sampling and testing of the chicken component of breaded stuffed raw chicken ...

  10. Molds and Mycotoxins

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-11-issue-5/molds-and-mycotoxins

    distillers grain with about 3 ppm DON (on a dry basis).  Some extremely high concentrations of DON have been ... high milk production, and can be immunosuppressed.  Diets with up to 3.5 ppm DON (dry basis) may be ... Various surveys conducted in different years and in different countries typically find that 25 to 50% of ...

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