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  1. U.S. Dairy Markets and Policy Update

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-16-issue-3/us-dairy-markets-and-policy-update

    increasing production over this level other than the stipulation that extra production will not be eligible ... the way up to $6.50/cwt remains very reasonable, only because it’s more expensive at the $7 to 8/cwt ... levels.  For a producer whose annual production base is above the 4 million pounds, the cost is still ...

  2. GAPs Training-County Line Auction (Ohio)

    https://producesafety.osu.edu/events/gaps-training-county-line-auction-ohio

    risk of on-farm produce contamination.  Attending the OSU GAPs class does not equate to being ‘GAPs ...

  3. Nutrient Prices- Seasonal Increases, High Returns

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-7-issue-1/nutrient-prices-seasonal-increases-high-returns

    57% NDF 124.29 74.52 Grass-Leg Hay, mg, mid mature 51-57% NDF 123.26 99.08 Grass-Leg Hay, 50/50 mix, ... immature 114.99 125.80 Leg Hay, immature, < 40% NDF 106.68 133.89 Leg Hay, mature, > 46% NDF 100.50 ... protein, and other milk solids, results in a very high figure for income over nutrient costs (IONC; the ...

  4. How COVID19 Affects the Safety of Your Fresh Produce

    https://producesafety.osu.edu/news/how-covid19-affects-safety-your-fresh-produce

    that may be at risk from the severe form of COVID-19. The Centers for Disease Control and Prevention ...

  5. Economics

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-10-issue-6/economics

    last month, whereas the cost of metabolizable protein went up.  The Cow-Jones Index, a measure of ...

  6. Risk Management Education

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-5-issue-2/risk-management-education

    managing their risk due to volatile milk prices. Understanding the complex milk marketing area requires ... in a letter-study course on "Achieving Risk Management Success in Dairy" written and edited ... by the Ohio Dairy Risk Management Team as a part of the multi-state A.R.M.S. program. This 18-issue ...

  7. GAPs Audit Process

    https://producesafety.osu.edu/good-agricultural-practices/gaps-audit-process

    fruits and vegetables are produced, packed, handled, and stored as safely as possible to minimize risks ...

  8. A Quick Look at the 2015 Ohio Dairy Farm Business Dairy Summary

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-18-issue-6/quick-look-2015-ohio-dairy-farm-business-dairy

    received for milk at test.  2014 was a much different year with an average statistical uniform price of ... to $36.42/cow in 2015. For the first time in 5 years, the average net return for the high 20% of ... herds (sorted on net return per cow) dropped below $1,000 to $905/cow, down from a 5-year high of ...

  9. Easily Collect and Manage Calving Records in Real-Time

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-17-issue-5/easily-collect-and-manage-calving-records-real-time

    calving events and losses (magnitude and time) at the farm level while accounting for the effect of ... It is known that dystocia increases the risk for stillbirth and maternal injury, leading to increased ... risk for uterine disease (metritis) and reduced milk yield and reproductive performance of lactating ...

  10. PSA (Produce Safety Alliance) FSMA Produce Safety Rule Plain Grower Training course

    https://producesafety.osu.edu/events/psa-produce-safety-alliance-fsma-produce-safety-rule-plain-grower-training-course

    contained in these seven modules: Introduction to Produce Safety Worker Health, Hygiene, and Training Soil ...

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