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  1. Community Garden Bus Tour to Akron/Canton

    https://franklin.osu.edu/events/community-garden-bus-tour-akroncanton

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  2. Master Gardener Volunteer Applicant Interviews

    https://franklin.osu.edu/events/master-gardener-volunteer-applicant-interviews-0

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  3. Master Gardener Volunteer Applicant Interviews

    https://franklin.osu.edu/events/master-gardener-volunteer-applicant-interviews

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  4. COMMUNITY GARDEN LEADERSHIP DEVELOPMENT WORKSHOP

    https://franklin.osu.edu/events/community-garden-leadership-development-workshop-1

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  5. MASTER URBAN FARMER BUS TOUR

    https://franklin.osu.edu/events/master-urban-farmer-bus-tour-0

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  6. CD Weekly Wire- August 19, 2013

    https://comdev.osu.edu/osue-cd-professionals/cd-weekly-wire/2013-08-19

    Their Dynamics- Series begins October 3: Understanding Communities and Their Dynamics, level one of the ... between 8 a.m. and 5 p.m. EST Monday through Friday. Inform the operator to dial 614-292-6181. ...

  7. CD Wire- June 18, 2013

    https://comdev.osu.edu/cd-wire/2013-06-17

    will describe collaborations between researchers and WOSU Public Media to share discoveries with the ... services, or video relay services). Phone 1-800-750-0750 between 8 a.m. and 5 p.m. EST Monday through ...

  8. Dining with Diabetes Workshop

    https://franklin.osu.edu/events/dining-diabetes-workshop

    Dining with Diabetes is a cooking and nutrition class for people with diabetes (or pre-diabetes) and their family members/caregivers. Contact Jenny Lobb by phone at 614-866-6900 x230 or by email at lobb.3@osu.edu for more information or to register ...

  9. EASTERN AGRICULTURAL RESEARCH STATION 50-YEAR CELEBRATION AND FIELD DAY

    https://oardc.osu.edu/events/eastern-agricultural-research-station-50-year-celebration-and-field-day

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  10. COLUMBUS URBAN FARM TOUR #5

    https://franklin.osu.edu/events/columbus-urban-farm-tour-5

    Jedidiah Farm and Studio is a five acre working farmstead in the suburbs of Westerville, where the Taylor family utilizes ecologically inclusive principles to encourage biodiversity and resilient food production. Visitors can expect to see a space that is ...

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