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  1. Chestnut Anthracnose

    https://ohioline.osu.edu/factsheet/plpath-fru-0051

    tissue. While rare, orange spore masses can form on the shell lesions during prolonged periods of high ... turgid, the tissue is healthy. The squeeze test works only on fresh chestnuts that are fully hydrated. On ... parents in seedling orchards. Table 1. Level of anthracnose incidence in commercially grown chestnut ...

  2. Ever-Evolving Aspects of Cannabis Production

    https://ohioline.osu.edu/factsheet/anr-99

    recreational status. Even though marijuana continues to be illegal at the federal level due to its high ... concentration goes beyond 0.3%. For obvious reasons, high tunnel and greenhouse operations face lower ... overall success of any cannabis production effort. Hemp programs overseen by state-level agencies also ...

  3. Canning Basics

    https://ohioline.osu.edu/factsheet/HYG-5338

    Fahrenheit is not high enough to destroy botulinum bacteria. If botulinum bacteria survive and grow inside ... feet, boil foods 11 minutes. Food Acidity The acidity level, or pH, of foods determines whether they ... jellies made from fruit. (In pickling, the acid level is increased by adding lemon juice, citric acid or ...

  4. Management of Nutrition Incentives at Farmers Markets

    https://ohioline.osu.edu/factsheet/cdfs-4116

    SNAP benefits use federal funds, rules must be followed to reduce the risk of fraud while also allowing ... purchased total $5.50, the customer can use $5 in incentives plus 50 cents cash to make the purchase. Or the ... customer could use $6 of incentives to make the purchase, but they would not receive 50 cents in change. ...

  5. Phytophthora Root and Crown Rot of Fruit Trees

    https://ohioline.osu.edu/factsheet/plpath-fru-06

    water. The longer the period or periods of soil saturation, the greater the risk of infection. Some ... Heavy, wet soils that remain saturated for extended periods of time are required for disease development. ... Above-ground symptoms vary between tree species, but generally include reduced tree vigor and growth, yellowing ...

  6. Targeting a Healthier Diet

    https://ohioline.osu.edu/factsheet/SS-123

    second quality is that a person has few disease risk factors. For example, high blood pressure is a risk ... Minerals are stored in the body and therefore can be harmful if consumed at high levels. The major minerals ... current level of physical activity To be healthy, a person should eat a balanced diet consisting of ...

  7. Natural Organic Lawn Care

    https://ohioline.osu.edu/factsheet/hyg-4031

    performed at a soil-testing lab. Most tests will measure pH and various nutrient levels. Also included will ... amounts of the nutrients plants need. A useful tool in the assessment of soil quality is a soil test ... tests are usually available as an option and measure the percentage of organic matter in the soil. In ...

  8. Lady Beetles

    https://ohioline.osu.edu/factsheet/ENT-45

    or shape of the spots may vary slightly between individuals of the same species. Be sure to also ... 10 to 50 on undersides of leaves. Life Cycle and Habits The length of the life cycle varies depending ... find food, then lay from 50 to 300 eggs in her lifetime, typically in aphid colonies. Eggs hatch in ...

  9. Wheat Growth Stages and Associated Management

    https://ohioline.osu.edu/factsheet/agf-126

    said to be at a given growth stage when approximately 50 percent of the primary tillers reach that ... significant event in achieving high yields is stand establishment, i.e, the number of plants or tillers per ... phosphorus (P) and soil pH above 6.0 are needed for good root and tiller development. Feekes 3.0: Tillers ...

  10. Calcium

    https://ohioline.osu.edu/factsheet/hyg-5506

    groups at high risk for not obtaining enough calcium in their diets. These groups include those on ... calcium over a lifetime may lead to less dense bones, increased risk of osteoporosis, and increased risk ... 700 mg Children 4-8 years 1000 mg Youth 9-18 years 1300 mg Adults 19-50 1000 mg Adult men 51-70 1000 ...

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