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  1. Introductory Food Science and Technology Certificate Program

    https://foodindustries.osu.edu/certificateprogram

    $150 Introduction to Food Safety 1.25 / 12.5 $150 Total 5.0 / 50.0* $550 *The difference in CEUs ... This online, on-demand, introductory level certificate program provides an overview of food ... Fee Food Science Essentials  (accelerated) 4 / 40.0* $450 Option 2 (3 Courses + Prerequisite, 50 CE ...

  2. FSPCA- Preventive Controls for Human Food Training (online)

    https://foodindustries.osu.edu/events/fspca-preventive-controls-human-food-training-online

    refund. There is a $150 cancellation fee if the book has been shipped. There is a $50 cancellation fee if ... a Food Safety Plan to comply with the Hazard Analysis and Risk-based Preventive Controls for Human Foods ... Compliance The Current Good Manufacturing Practice, Hazard Analysis, and Risk-based Preventive Controls for ...

  3. Chen, Clark, and Winston receive 2021-2022 Ohio State Energy Partners Awards

    https://fabe.osu.edu/news/chen-clark-and-winston-receive-2021-2022-ohio-state-energy-partners-awards

    campus's biggest energy sinks: laboratory exhaust fans” $50,000 Ryan Winston, Assistant Professor, FABE and ... Sustainability” $50,000 In 2017, The Ohio State University and Ohio State Energy Partners (OSEP) entered into ...

  4. Graduate Minor

    https://fst.osu.edu/graduate/graduate-minor

    Level / Plan / Degree will belong to your home department Select FDSCTE-GM – Food Science and Technology ...

  5. Meet Owen Si: International Plant Doctor

    https://fabe.osu.edu/news/meet-owen-si-international-plant-doctor

    college.  Owen was born and raised in Qingdao, a big city in the Chinese province of Shandong. Back in high ... by and his results from the Gaokao test (China’s prerequisite test for entrance to universities and ... higher-level institutions) came in, he felt that he should grasp the opportunity to study in America while he ...

  6. CDC award to combat antimicrobial resistance

    https://fst.osu.edu/news/cdc-award-combat-antimicrobial-resistance

    implement laboratory quality assurance to maintain high levels of accuracy and proficiency and build ... Note: Dr. Jiyoung Lee who has a joint appointment between Food Science and Technology and ... resistance and infectious diseases that will span more than 50 countries worldwide. The CDC has  awarded $22 ...

  7. Meet Jaden Tatum: Engineering a Path to a More Sustainable Future

    https://fabe.osu.edu/news/meet-jaden-tatum-engineering-path-more-sustainable-future

    because there are huge gaps in yields, high levels of poverty and malnutrition, and a large proportion of ... attended the University of Arkansas upon graduating from high school. As an undergraduate student, Jaden ... designing and testing a grain drying and storage system for use in developing countries,” Jaden explained. ...

  8. Dr. Christopher Simons

    https://fst.osu.edu/our-people/dr-christopher-simons

    perception, liking, and food choice using a variety of methodologies including human sensory testing or ...

  9. Future Students

    https://fst.osu.edu/future-students

    international level.  Students at The Ohio State University experience a very high quality of life. From ... is highly marketable. Nationally, food science graduates have a 94% job placement rate with an ...

  10. Ohio State FABE at ASABE Annual International Meeting 2022

    https://fabe.osu.edu/news/ohio-state-fabe-asabe-annual-international-meeting-2022

    Vinayak Shedekar, Sushant Mehan, Haley Kujawa) Water and nutrient losses from healthy soils under ... Kevin King, Vinayak Shedekar, Sushant Mehan, Haley Kujawa) Water and nutrient losses from healthy soils ... Khanal, Alexis Londo) Evaluation of PWM solenoid valves to manipulate hollow cone nozzles operated at high ...

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