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  1. Useful Links

    https://foodindustries.osu.edu/resources

    Wisconsin Center for Dairy Research Food Testing Links Richter International Food Safety Net Services ...

  2. Ohio State agriscience education students celebrate National Teach Ag Day

    https://acel.osu.edu/news/ohio-state-agriscience-education-students-celebrate-national-teach-ag-day

    and lessons on agricultural topics ranging from energy to wetlands and magnetic water to soil layers ... to high school students and the general public visiting the Gwynne Conservation Area. These students ... majors talked with high school students about the agricultural education profession, why he/she decided ...

  3. Apply for the Student Experience and Engagement Delegates (SEEDs) program

    https://ati.osu.edu/news/apply-for-the-student-experience-and-engagement-delegates-seeds-program

    feedback and ideas from as many students as possible. SEEDs are students from any program, level ...

  4. Get All Your HACCP and FSMA Training Needs at Once!

    https://foodindustries.osu.edu/news/get-all-your-haccp-and-fsma-training-needs-once-0

    a Food Safety Plan to comply with the Hazard Analysis and Risk-based Preventive Controls for Human Foods ...

  5. News: Dairy Cattle Judging Team Sweeps National Competitions

    https://ati.osu.edu/news/news-dairy-cattle-judging-team-sweeps-national-competitions

    where a team (at the two-year college level) participated in four judging contests and was first place ... in each contest and high in oral reasons." In addition to NAILE and World Dairy Expo, the team ...

  6. 2020 Service-learning grants closing soon

    https://ati.osu.edu/newsletter/wednesday-wire/january-29-2020/2020-service-learning-grants-closing-soon

    offered at the regional campuses, and undergraduate or graduate level courses.  Grantees receive up to ...

  7. FSPCA- Preventive Controls for Human Food Training

    https://foodindustries.osu.edu/events/fspca-preventive-controls-human-food-training-2

    to comply with the Hazard Analysis and Risk-based Preventive Controls for Human Foods rule. This ... Practice, Hazard Analysis, and Risk-based Preventive Controls for Human Food regulation (referred to as the ... “successfully completed training in the development and application of risk-based preventive controls”. This ...

  8. Cultivating an Inclusive Environment: Recognizing and Responding to Unconscious Bias

    https://equityandinclusion.cfaes.ohio-state.edu/events/cultivating-inclusive-environment-recognizing-and-responding-unconscious-bias-0

    environment for everyone. Prior to the workshop, participants are asked to take a few online tests developed ... by Harvard University to detect unconscious biases and preferences. The Implicit Associations Tests ...

  9. Cultivating an Inclusive Environment: Recognizing and Responding to Unconscious Bias

    https://equityandinclusion.cfaes.ohio-state.edu/events/cultivating-inclusive-environment-recognizing-and-responding-unconscious-bias

    environment for everyone. Prior to the workshop, participants are asked to take a few online tests developed ... by Harvard University to detect unconscious biases and preferences. The Implicit Associations Tests ...

  10. Landscape Industry Certified Technician Test set for Aug. 7-8

    https://ati.osu.edu/newsletter/wednesday-wire/july-31-2019/landscape-industry-certified-technician-test-set-for-aug-7-8

    national Landscape Industry Certified Technician test is set for next Wednesday and Thursday, August 7-8, ...

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