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  1. How to Read the Nutrition Facts Label

    https://ohioline.osu.edu/factsheet/hyg-5586

    and activity level. The percent daily value (% DV) listed on the nutrition facts label is based on ... may be at increased risk for certain chronic diseases like heart disease and some cancers. The percent ... daily value (% DV) indicates whether foods are high or low in these nutrients. In general, 5% or less is ...

  2. Ambrosia Coloration in Maple Trees

    https://ohioline.osu.edu/factsheet/anr-0108

    Active forest management can help reduce these stressors. However, insect populations can reach levels ...

  3. Fleas

    https://ohioline.osu.edu/factsheet/HYG-2081-11

    movement between hair, fur, or feathers on the host. Fleas are excellent jumpers, leaping vertically up to ... several years between meals. Optimum conditions for the flea's life cycle are 70°F to 85°F and 70% ... and discard in an outdoor trash container. If the cleaner uses a liquid water medium in a plastic pan ...

  4. Invasive Species Management: Common and Japanese Barberry

    https://ohioline.osu.edu/factsheet/anr-0106

    a relationship between high tick populations and the presence of the invasive shrub, making it crucial for forest ... note the difference in leaf margin between the two species. Common barberry has sharply toothed leaf ... fine as a syringe. They are brittle and easily dislodge in gloves, skin, or fur due to their high ...

  5. Forest Products Terminology

    https://ohioline.osu.edu/factsheet/F-85

    pressure-treating wood with preservatives in order to achieve high retention levels. It incorporates pulling ... chemistry, and engineering, among many others. This blending can at times lead to communication gaps between ... environmental protection at the state level (ex. wood preservative application, dry kiln operation). State ...

  6. Barley Yellow Dwarf of Wheat, Oats, and Barley

    https://ohioline.osu.edu/factsheet/plpath-cer-01

    enhanced by bright sunlight and cool temperatures between 60 and 68°F (16 to 20°C). Diagnostic ... of symptomatic leaves should be tested in a laboratory. Fig. 3. Severe aphid infestation on wheat ... feeding habits, the plant age and susceptibility level when infected, and various climatic factors. For ...

  7. Fiber Fills You Up, Fills your Wallet, and Fuels Your Health

    https://ohioline.osu.edu/factsheet/hyg-5583

    stools, can help lower cholesterol, and slows down the absorption of sugar. High fiber diets are thought ... health problems such as diabetes or hypertension. High fiber meals have fewer calories, are affordable, ... a gel-like substance that binds to fats which helps lower blood cholesterol levels. Soluble fiber also slows ...

  8. Isabel Delamater Receives the CFAES Distinguished Senior Award

    https://hcs.osu.edu/news/isabel-delamater-receives-cfaes-distinguished-senior-award

    agriculture and started looking for majors in HCS. I chose plant biosciences because it had really high level ... really enjoyed my time in plant biosciences. I think the high level science course (like ochem, ecology, ... Isabel:  I recently accepted a Master’s position in the integrated plant and soil science program at the ...

  9. Power Lawn Mowers

    https://ohioline.osu.edu/factsheet/aex-79030

    least 50 feet between equipment and bystanders, to avoid injury from thrown objects. • Do not operate ... attachments. • Wear ear protection to preserve hearing and protect the ears from the high level of noise ... increase the life of the equipment and decrease the likelihood of safety risks due to equipment ...

  10. Data Analytics in Production Agriculture

    https://fabe.osu.edu/courses/agsysmt-5580

    actionable spatial and temporal management recommendations at the sub-field level. Laboratory exercises ...

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