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  1. Spotted Lanternfly

    https://extension.osu.edu/home/slides/spotted-lanternfly

    The invasive Spotted Lanternfly (SLF) continues to spread across the state, and we need your help tracking their movement. https://bygl.osu.edu/node/2216_self Marquee Slide Gray Marquee ...

  2. Safe Food Preservation

    https://extension.osu.edu/home/slides/safe-food-preservation

    Canning or freezing food this summer? Our food preservation resources include everything you need to know about safely saving your harvest. https://fcs.osu.edu/programs/healthy-people/food-preservation_self Marquee Slide Gray Marquee ...

  3. Creating and Storing an Emergency Water Supply

    https://foodsafety.osu.edu/news/creating-and-storing-emergency-water-supply

    chlorine bleach (the label should say it contains between 5% and 9% of sodium hypochlorite) to  disinfect ... a place with a cool temperature (50°F –70°F). Keep containers away from direct sunlight. Keep containers ...

  4. Consumer Awareness

    https://foodsafety.osu.edu/consumer-resources/additional-resources/consumer-awareness

    and water. Avoid high-risk foods, like those associated with food recalls or posted outbreaks. Stay up ... Consumers play an important role in food safety, but are often unaware of the risks and health ... providing consumers with accurate and actionable information but fall short in communicating the risks or ...

  5. Food Safety Graduate Courses

    https://foodsafety.osu.edu/continuing-education/osu-graduate-courses

    concepts and procedures and tools for establishing quality control programs to produce high quality safe ... health significant microorganisms (bacteria, viruses, protozoa) from water, air, soil and food, and their ... graduate-level course is designed to introduce students to research study design and data analytic methods ...

  6. Telecommunications Operator 1

    https://epn.osu.edu/jobs/943

    a balance between wise use and protection of our natural resources for the benefit of all.” Our agency ... https://ohiodnr.gov/. What you will do… Operates statewide CAD (computer aided dispatch) console with statewide high ... proficiency testing and/or assessments may be used to determine if an applicant meets and is proficient in the ...

  7. Pressure Gauge Testing

    https://darke.osu.edu/news/pressure-gauge-testing

    Pressure Gauge Testing, June 6th, by appointment only. A  pressure canner  is a very important ... canner. Canning is not the place for creativity.  Use only scientifically tested recipes, instructions and ... in doubt, freeze it. Schedule an appointment to have your canner gauge tested by contacting OSU ...

  8. How to obtain a Level 2 ServSafe Certificate?

    https://darke.osu.edu/news/how-obtain-level-2-servsafe-certificate

    certification exam at the OSU Extension, Miami County office. Testing offered as needed, contact the Miami ... County OSU Extension Office at 937-440-3945. Cost: $150.00           ...

  9. Natural Resources Engineer 1 (Bargaining Unit) Dam Safety

    https://epn.osu.edu/jobs/944

    mission “To ensure a balance between wise use and protection of our natural resources for the benefit of ... agreement. Selection devices, proficiency testing and/or assessments may be used to determine if an applicant ...

  10. Food Safety Undergraduate Courses

    https://foodsafety.osu.edu/continuing-education/osu-undergraduate-courses

    control programs to produce high quality safe foods. Prereq: 2400 and Stat 1430 or 1450 or equiv., or Grad ... biological science involving interactions between nutrients and physiological processes with emphasis on ... transmission, inactivation and control of foodborne pathogens, hazards, toxins and allergens; risk assessment, ...

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