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  1. Giving ugly food a chance

    https://aede.osu.edu/news/giving-ugly-food-chance

    suggests. The study measured consumers’ responses to hypothetical shopping scenarios for carrots. ... were willing to pay, with a small discount, for some level of mixed bunches containing both ugly and ... standard carrots, maxing out at 40% of misshapen carrots – a sign to regulators who set the tolerance level ...

  2. Summer General Global Education Information Session

    https://ansci.osu.edu/newsletter/student-newsletter/december-6th-2021/summer-general-global-education-information-session

    safety resources. They will also give a high level overview of each of their Summer 2022 programs! If you ...

  3. December 2021 CFAES Connect

    https://advancement.cfaes.ohio-state.edu/email/december-2021-cfaes-connect

    https://www.facebook.com/OSUFoodAgEnv?utm_campaign=last%20call%20for%20alumni%20... https://twitter.com/cfaes_osu?utm_campaign=last%20ca&utm_source=bbis&utm_medium ... =... https://www.instagram.com/osucfaes/?utm_campaign=las&utm_source=bbis&utm_medium=... https://www.youtube.com/channel/UC9zTurj_CO6ZMxNFq_MYoqQ YesCFAES Advancement ...

  4. Giving shoppers a nudge to forgo plastic bags

    https://aede.osu.edu/news/giving-shoppers-nudge-forgo-plastic-bags

    customers use a plastic bag. It was a perfect scenario for a nudge,” said  Wuyang Hu, co-author of the study ... the effect. “The nudge theory has been tested a lot, but this is one of the first attempts to ... donation program lowered the probability that a shopper would opt for a plastic bag by between 11.4 and ...

  5. Alumni webinar series is back!

    https://advancement.cfaes.ohio-state.edu/newsletter/cfaes-connect/august-2021/alumni-webinar-series-back

    CFAES Time and Change Alumni Webinar Series High-Tech Careers in Food, Agricultural, and ... panel will share their expertise and experiences working in high-tech careers in the food, agricultural, ...

  6. Counseling and Consultation Services

    https://grad.cfaes.ohio-state.edu/resources/counseling-and-consultation-services

    with our students (undergraduate and gradute level): David L. Wirt and A. Schaad. This feature enables ...

  7. Individual Studies

    https://fst.osu.edu/courses/fdscte-8193

    level FdScTe. Repeatable to a maximum of 15 cr hrs or 4 completions. This course is progress graded ...

  8. Adam Frumkin, MBA, PMP

    https://aede.osu.edu/our-people/adam-frumkin-mba-pmp

    enterprise-level projects Manage a variety of business and technology projects including mergers & ... acquisitions, system conversions and systems dev. Business / I.T. Alignment Project Portfolio Management (PPM ... Portfolio Management (PPM) In the past year, Mr. Frumkin has led the Data Center in receiving many ...

  9. Dr. Bain Wilson

    https://ansci.osu.edu/our-people/dr-bain-wilson

    F. A. Ireland, S. Rodriguez-Zas, T. L. Felix, and D. W. Shike. 2015. Prepartum supplement level and ... 2021. Determination of nutrient digestibility in calves supplemented with various levels of corn gluten ...

  10. November 2021 Highlights

    https://fst.osu.edu/newsletter/food-science-and-technology-news/november-2021-highlights

    co-organizing a virtual conference on Decision Making for Emerging Risks. Recently, two graduate students from ...

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