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  1. Epigenetics

    https://southcenters.osu.edu/aquaculture/research/epigenetics

    Correlation between epigenetics and related physiologic responses Epigenetic biomarker development and ...

  2. Corn Silage Ear Rot and Foliar Disease Management

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-25-issue-4/corn-silage-ear-rot-and-foliar-disease-management

    a high disease pressure with DON levels as high as 17.9 ppm in one hybrid and 30.3 ppm in the other ... leaf spot is favored by warm temperatures between 70 and 90°F and high relative humidity. Northern corn ... nutritionists encouraging levels below 1 ppm in corn utilized in the lactating ration. Fungicides may have the ...

  3. Season of Gratitude email

    https://advancement.cfaes.ohio-state.edu/email/season-gratitude-email

    Food, Agricultural, and Environmental Sciences  Add zig-zag row:  Heading:  TEST Copy:  TEST Heading:  ... Test Copy:  Test Gray bar, white mastheadCollege of Food, Agricultural, and Environmental ... https://www.facebook.com/OSUFoodAgEnv?utm_campaign=last%20call%20for%20alumni%20... https://twitter.com/cfaes_osu?utm_campaign=last%20ca&utm_source=bbis&utm_medium ...

  4. Understanding barriers to conservation

    https://cfaes.osu.edu/newsletter/cfaes-impact/july-august-2023/understanding-barriers-conservation

    relatively high levels of belief in the importance of conservation, participation remains relatively low and ... value conservation, according to Robyn Wilson, CFAES professor of risk analysis and decision science and ... of farmers surveyed report believing “good farmers” care about soil health and local waterways and ...

  5. ABC-3

    https://southcenters.osu.edu/aquaculture/aquaculture-boot-camp/abc-3-0

    Aquaculture/Aquaponics Boot Camp (ABC) with "3-I" levels training model proves extremely ... "3-I" levels (Intensive, Intermediate, Introductory), 3 areas (aquaponics, aquaculture, and related ... aquaponic/aquaculture farmers with different knowledge levels gain classroom and hands-on individual and group training. ...

  6. We Advance Careers

    https://cfaes.osu.edu/about/we-advance-careers

    alumni $50,638 average starting salary for undergraduate alumni ...

  7. CFAES names its Distinguished Professors

    https://cfaes.osu.edu/news/articles/cfaes-names-its-distinguished-professors

    number of her citations significantly increased over the past several years and has reached a high ... totaling more than $4 million and has published about 150 peer-reviewed articles and made 200 invited ...

  8. Molds and Mycotoxins in Dairy Cattle: Effects, Diagnosis, and Control

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-25-issue-6/molds-and-mycotoxins-dairy-cattle-effects-diagnosis

    provides an overview of health effects, laboratory diagnosis, interpretation of results with risk levels ...

  9. Scholarship Luncheon Post event

    https://advancement.cfaes.ohio-state.edu/email/scholarship-luncheon-post-event

    https://www.facebook.com/OSUFoodAgEnv?utm_campaign=last%20call%20for%20alumni%20... https://twitter.com/cfaes_osu?utm_campaign=last%20ca&utm_source=bbis&utm_medium ... =... https://www.instagram.com/osucfaes/?utm_campaign=las&utm_source=bbis&utm_medium=... https://www.youtube.com/channel/UC9zTurj_CO6ZMxNFq_MYoqQ NoCollege of Food, Agricultural, and ...

  10. Yogurt may be the next go-to garlic breath remedy

    https://cfaes.osu.edu/news/articles/yogurt-may-be-the-next-go-garlic-breath-remedy

    odors. A new study conducted in a lab – with follow-up human breath tests being planned – showed that ... scent from escaping into the air. Researchers tested the garlic deodorizing capacity of yogurt and its ... were effective at trapping garlic odors, leading the scientists to suggest high-protein foods may one ...

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