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1. Dr. Devin Peterson

   https://fst.osu.edu/our-people/dr-devin-peterson

   Center, a partnership between academic researchers and industry leaders focused on the creation, exchange, ...

2. Dr. Christopher Simons

   https://fst.osu.edu/our-people/dr-christopher-simons

   perception, liking, and food choice using a variety of methodologies including human sensory testing or ...

3. Dr. Hua Wang

   https://fst.osu.edu/our-people/dr-hua-wang

   antibiotic resistance. While popular rescue approaches further introduce unintended public health risks 8,9, ... High-frequency conjugation system facilitates biofilm formation and pAMbeta1 transmission by Lactococcus lactis. ... administration routes significantly influence the levels of antibiotic resistance in gut microbiota. Antimicrob ...

4. Homesteading Conference Oct 26, 2024, Boone County KY

   https://butler.osu.edu/news/homesteading-conference-oct-26-2024-boone-county-ky

   Getters: Small Ruminants on the Homestead, Hogsteading: The Pasture Pig Playbook, Composting & Soil ...

5. 2025 Butler County Master Gardener Scholarship Application

   https://butler.osu.edu/program-areas/master-gardener-volunteers/butler-county-master-gardener-scholarship-application

   education/apprenticeship beyond high school. Requirements/explanations are listed on the front of the application  Click ...

6. Development of Living Skills Program

   https://butler.osu.edu/program-areas/family-and-consumer-sciences/development-living-skills-program

   for families at risk for child abuse and/or neglect. The goal of the program is to build healthy ... families through teaching daily living skills to parents who are at-risk. Through the intensive in-home, ...

7. Inductees

   https://fst.osu.edu/node/566

   instrumental in the testing and implementation of improved equipment design and renovation of the SPAM® can and ... led formulation and process improvement efforts including implementing High Hydrostatic Pressure ... Food’s Life Achievement Award. Mr. John Richardson began working for SugarCreek Packing Co. during high ...

8. Faculty Expertise

   https://fst.osu.edu/research-and-centers/faculty-expertise

   safety, Extension, Food preservation, Consumer food safety education, Food labels, Risk communication, ... of thermal and nonthermal food preservation technologies such as high pressure processing. Kinetic ... and Professor- belury.1@osu.edu   Testing of natural and fortified test foods that deliver fatty acids ...

9. Summer 2024 Highlights

   https://fst.osu.edu/summer-2024-highlights

   Excellence Program Accelerator Grants. The project is looking at “Diet-related risk factors for postoperative ... recently published a paper titled “Impact of thermal, high-pressure and ultra-shear pasteurisation ...

10. FoodS.U.R.E. Undergraduate Student Research

    https://fst.osu.edu/undergraduate/FoodSURE

    be agreed upon between the student and faculty mentor and documented through the FoodS.U.R.E. Terms ... https://fst.osu.edu/our-people/faculty. Additionally, FoodSURE graduate coordinators are able to help facilitate connections between ...

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