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  1. Yogurt may be the next go-to garlic breath remedy

    https://fst.osu.edu/news/yogurt-may-be-next-go-garlic-breath-remedy

    tests being planned – showed that whole milk plain yogurt prevented almost all of the volatile compounds ... responsible for garlic’s pungent scent from escaping into the air.  Researchers tested the garlic deodorizing ... high-protein foods may one day be formulated specifically to fight garlic breath.  “High protein is a very hot ...

  2. Cultural Connections: Spain

    https://woostercampuslife.cfaes.ohio-state.edu/oct-8-14-2023-october-1-7-2023/cultural-connections-spain

    and operator risks during the pesticide application process. His current research is focused on the ... 12:00-1:50 pm.   During the Autumn Break, when offices are open but no classes are held Food served from ...

  3. Scholarship Opportunities

    https://butler.osu.edu/program-areas/4-h-youth-development/scholarship-opportunities

      April 1- Due to the Extension Office by 4:30 pm $100 scholarship for two recipients Criteria:   A high ... $500 each for high school seniors or a person in post-secondary training who is still in 4-H.  How to Apply: ... public safety.  BCTA offers $500 scholarships for high school students who are enrolled in programs at ...

  4. Faculty Expertise

    https://fst.osu.edu/research-and-centers/faculty-expertise

    safety, Extension, Food preservation, Consumer food safety education, Food labels, Risk communication, ... of thermal and nonthermal food preservation technologies such as high pressure processing. Kinetic ... and Professor- belury.1@osu.edu   Testing of natural and fortified test foods that deliver fatty acids ...

  5. September 2023 Highlights

    https://fst.osu.edu/september-2023-highlights

    Excellence. This distinction is to recognize high achieving Phi Tau Sigma Chapters for their exemplary ...

  6. Undergraduate

    https://fst.osu.edu/undergraduate

    past year, the department awarded more than $274,000 in scholarships to over 50% of our undergraduate ... a high demand for people with skills in food science and knowledge of business, accounting and personnel ...

  7. Dr. Rafael Jimenez-Flores

    https://fst.osu.edu/our-people/dr-rafael-jimenez-flores

    Jimenez-Flores has 6 patents, numerous book chapters and over 150 peer reviewed articles covering several aspects ...

  8. Hall of Distinction online nomination form

    https://fst.osu.edu/alumni/hall-distinction-award/hall-distinction-online-nomination-form

    jpeg png pdf docx. CAPTCHA This question is for testing whether you are a human visitor and to prevent ...

  9. Food Science and Technology Awarded Good-to-Great Grant

    https://fst.osu.edu/news/food-science-and-technology-awarded-good-great-grant

    Growing Ohio State’s Meteorology Research, Education and Outreach: A High Impact Investment Investment in ... funding for two new faculty members, strengthening partnerships between the two departments and across the ...

  10. Dr. Martha Belury

    https://fst.osu.edu/our-people/dr-martha-belury

    metabolism as regulated by interactions between adipose, liver and muscle tissues Elucidate mechanistic ... Body Composition and Cardiometabolic Disease Risk in Adults with NAFLD Martha Belury, PI United Soybean ... Survivors at Risk for Cognitive Impairment  Tonya Orchard, PI Role:  Martha Belury, Co-I Mediators of ...

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