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Food Science Students Represent at the Hayes Research Forum
https://fst.osu.edu/news/food-science-students-represent-hayes-research-forum
graduate degree programs and facilitates fruitful exchanges between students, faculty, the administration, ...
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Giusti Named a 2021-2022 CFAES Distinguished Professor
https://fst.osu.edu/news/giusti-named-2021-2022-cfaes-distinguished-professor
with stakeholder groups to investigate connections between downstream water quality and management ...
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Dr. Barbara Kowalcyk
https://fst.osu.edu/our-people/dr-barbara-kowalcyk
broad experience and training in epidemiology, biostatistics/informatics, risk analysis, regulatory ... informatics/biostatistics, risk analysis (risk assessment, risk management, risk communication) and surveillance systems ...
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Quality Assurance Program
https://butler.osu.edu/program-areas/4-h-youth-development/quality-assurance-program
the test (12-14) and (15-18). There are 50 multiple choice questions in each age category and members ... Thursday, March 17, 2022 Tuesday, March 22, 2022 QA Test-Out Information: Test Out Date: ... Tuesday, January 25, 2022 Test Time: 6:00 pm Location: OSUE, Butler ...
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Study Design and Quantitative Methods for Food Science
https://fst.osu.edu/courses/fdscte-6400-0
FDSCTE 6400 This graduate-level course is designed to introduce students to research study design ...
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Faculty Expertise
https://fst.osu.edu/research-and-centers/faculty-expertise
Pasteurization and sterilization aspects of thermal and nonthermal food preservation technologies such as high ... – kowalcyk.1@osu.edu Food safety with an emphasis on foodborne disease epidemiology, informatics/biostatistics, risk ... analysis (risk assessment, risk management, risk communication) and surveillance systems using system-based ...
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Food Product Development
https://fst.osu.edu/courses/fdscte-5720
testing, development of prototypes, process optimization and consumer testing. Prereq: 2400, and Sr ...
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Water Contamination: Sources and Health Impact
https://fst.osu.edu/courses/fdscte-7360
chemical contaminants, their exposure risks, tracking methods, linking to other environmental matrices and ...
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Food Safety and Public Health
https://fst.osu.edu/courses/fdscte-4536
foodborne pathogens, hazards, toxins and allergens; risk assessment, sanitation, and pest control in foods. ...
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Ohio case illustrates the risk of leaving farmland to co-owners
Blog Subscriptions ...