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October 2023 Highlights
https://fst.osu.edu/october-2023-highlights
Health, and Medicine as well as Ohio University to test precision nutrition to reverse the loss of muscle ... multi-PI, Dr. Brian Clark (Professor, Ohio University) in multiple colleges to test whether dietary ... a five-year randomized controlled trial utilizing functional foods and dietary supplements to deliver the test ...
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Fish Farming Resources
https://southcenters.osu.edu/aquaculture/boot-camp/introductory
system has its own risks and benefits. It’s important to match the production system you use to your ... Division of Wildlife. This annual permit ($50-$100) gives farmers permission to culture and sell live fish ... cultured in the summer in ponds A high value niche species typically used for agritainment Resources: ...
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Yogurt may be the next go-to garlic breath remedy
https://fst.osu.edu/news/yogurt-may-be-next-go-garlic-breath-remedy
tests being planned – showed that whole milk plain yogurt prevented almost all of the volatile compounds ... responsible for garlic’s pungent scent from escaping into the air. Researchers tested the garlic deodorizing ... high-protein foods may one day be formulated specifically to fight garlic breath. “High protein is a very hot ...
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Research
https://southcenters.osu.edu/aquaculture/research
improved fish have been distributed to fish farms. Three-year on-farm tests on three sites in two states ... strains and related technologies and investigated their mechanisms. Growth tests funded by USDA-NCRAC ... a fish meal replacer in the yellow perch diet, and found soy protein concentrate could replace 50% of the ...
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Scholarship Opportunities
https://butler.osu.edu/program-areas/4-h-youth-development/scholarship-opportunities
April 1- Due to the Extension Office by 4:30 pm $100 scholarship for two recipients Criteria: A high ... $500 each for high school seniors or a person in post-secondary training who is still in 4-H. How to Apply: ... public safety. BCTA offers $500 scholarships for high school students who are enrolled in programs at ...
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On-farm tests show a higher production, growth rate and survival of improved perch
Two-year on-station and on-farm tests of genetically improved yellow perch were conducted on three ... in ponds. 3 rd generation of selected yellow perch lines from OCARD were used for the tests. This is ... an important step for commercialization of genetically improved strains. The testing results showed ...
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Aquaculture Boot Camp
https://southcenters.osu.edu/aquaculture/aquaculture-boot-camp
industry. ABC offers the integrated training with "3-I" levels: Intensive, an in-depth level ... involving immersion in a year-long hands-on training and mentoring program; Intermediate, a mid-level ... involving participation in a variety of learning activities; and Introductory, a general level where sharing ...
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Gary Gao, Ph.D.
https://southcenters.osu.edu/dr-gary-gao-phd
Centers. He conducts research trials on high value fruit crops. He also designs and delivers Extension ...
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Faculty Expertise
https://fst.osu.edu/research-and-centers/faculty-expertise
safety, Extension, Food preservation, Consumer food safety education, Food labels, Risk communication, ... of thermal and nonthermal food preservation technologies such as high pressure processing. Kinetic ... and Professor- belury.1@osu.edu Testing of natural and fortified test foods that deliver fatty acids ...
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September 2023 Highlights
https://fst.osu.edu/september-2023-highlights
Excellence. This distinction is to recognize high achieving Phi Tau Sigma Chapters for their exemplary ...