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  1. Pressure Canner Gauge Testing

    https://darke.osu.edu/events/pressure-canner-gauge-testing

    tested recipes, instructions, and recommendations for home-preserving foods. Home food preservation is ... have your canner gauge tested by contacting OSU Extension, Darke County at 937-548-5215. At your ...

  2. Isabel Delamater Receives the CFAES Distinguished Senior Award

    https://hcs.osu.edu/news/isabel-delamater-receives-cfaes-distinguished-senior-award

    agriculture and started looking for majors in HCS. I chose plant biosciences because it had really high level ... really enjoyed my time in plant biosciences. I think the high level science course (like ochem, ecology, ... Isabel:  I recently accepted a Master’s position in the integrated plant and soil science program at the ...

  3. EPN Breakfast- Tuesday, July 11: Breakfast with the Birds: Advocacy and Conservation in Urban Green Spaces

    https://epn.osu.edu/events/epn-breakfast-tuesday-july-11-breakfast-birds-advocacy-and-conservation-urban-green-spaces

    and initiatives. 8:50 a.m. Nicole Jackson (founder, N Her Nature LLC) shares about the healing power ... will lead the wetland and prairie tour.    10:15 a.m. Transition between sessions 10:45 a.m. All ... explore new opportunities for collaborative efforts between academia, agency professionals, and amateur ...

  4. Dr. Ani Katchova Receives Publication of Lasting Impact Award

    https://aede.osu.edu/news/dr-ani-katchova-receives-publication-lasting-impact-award

    Publication of Lasting Impact Award is for Katchova’s article entitled “Credit Risk Models and Agricultural ... Economics (AJAE).  This article developed and used credit risk models to estimate capital requirements for ... agricultural lenders under the Basel II Capital Accord.  The study introduced important credit risk modeling ...

  5. FSPCA- Preventive Controls for Human Food Training

    https://foodindustries.osu.edu/events/fspca-preventive-controls-human-food-training-7

    to comply with the Hazard Analysis and Risk-based Preventive Controls for Human Foods rule. This ... Compliance The Current Good Manufacturing Practice, Hazard Analysis, and Risk-based Preventive Controls for ... application of risk-based preventive controls”. This course developed by the FSPCA is the “standardized ...

  6. Turfgrass Seminar

    https://hcs.osu.edu/courses/hcs-5890

    the process involved in solving turfgrass problems at the managerial level. Using real-life scenarios ...

  7. Introductory HACCP

    https://foodindustries.osu.edu/events/introductory-haccp-4

    a partial refund. There is a $50 cancellation fee. No refunds will be given for cancellations after August ... information, please visit:  https://safeandhealthy.osu.edu/campus-visitors  Individuals who test positive or ...

  8. Grants Coordinator 1- 20059791

    https://epn.osu.edu/jobs/919

    between wise use and protection of our natural resources for the benefit of all.” Our agency embraces the ... applicable positions, pursuant to collective bargaining agreement. Selection devices, proficiency testing ...

  9. Introducing the Controlled Environment Agriculture Minor!

    https://hcs.osu.edu/news/CEA-minor

    involved in CEA? Dr. Owen:  I became involved in CEA during high school when I enrolled in the Horticulture ...

  10. New Hire Announcement – Welcome, Dr. Radin Sadre!

    https://hcs.osu.edu/news/welcome-dr-sadre

    Her publication record, including several high-impact papers as a post-doc researcher at Michigan ... plant biology related courses + advising & mentoring graduate level researchers This is quite ... a variety of high-impact responsibilities and we could not be happier to bring Dr. Sadre on board for this ...

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