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  1. Dairy Sustainability Part 2: Methane Mitigating Feed Additives

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-26-issue-3/dairy-sustainability-part-2-methane-mitigating-feed

    States as of this writing. With over 30 feeding studies, 3-NOP has a rigorous and highly consistent body ... Summary of methane reduction potential and level of confidence in various feed additives. 1 Name Methane ... Reduction Potential Confidence in Efficacy 2 Monensin Low 5 Essential oils Low 2 3-NOP Very High ...

  2. Food Extrusion Workshop- May 2025

    https://foodindustries.osu.edu/node/233

    production of direct expanded (DX) food products, Texturized Vegetable Protein (TVP) products, and High ... Equipment Troubleshooting Quality Control Parameters and Analytical Methods Consumer Sensory Testing   Location Class ...

  3. Cleaning and Sanitation Basics

    https://foodindustries.osu.edu/events/cleaning-and-sanitation-basics-3

    Characterization of Process Soils Basic Sanitation Chemistry and Water Quality Cleaning Methodologies Master ... cost is $300.  A higher level course, Advanced CIP, will begin the following day (October 18-19). ... received before October 3 to receive a partial refund. There is a $50 cancellation fee. No refunds will be ...

  4. Development of Living Skills Program

    https://butler.osu.edu/program-areas/family-and-consumer-sciences/development-living-skills-program

    for families at risk for child abuse and/or neglect. The goal of the program is to build healthy ... families through teaching daily living skills to parents who are at-risk. Through the intensive in-home, ...

  5. Dairy Palooza 2024

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-26-issue-3/dairy-palooza-2024

    a suggested level of Junior, Intermediate, or Senior. The program was cleverly crafted with skill and catchy ...

  6. 2024 Dairy Hall of Service Recognition

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-26-issue-3/2024-dairy-hall-service-recognition

    excellence and to enhance their careers. On a personal level, Dave has always been a humble and caring ...

  7. Corn Silage Ear Rot and Foliar Disease Management

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-25-issue-4/corn-silage-ear-rot-and-foliar-disease-management

    a high disease pressure with DON levels as high as 17.9 ppm in one hybrid and 30.3 ppm in the other ... leaf spot is favored by warm temperatures between 70 and 90°F and high relative humidity. Northern corn ... nutritionists encouraging levels below 1 ppm in corn utilized in the lactating ration. Fungicides may have the ...

  8. FSPCA- Preventive Controls for Human Food Training

    https://foodindustries.osu.edu/events/fspca-preventive-controls-human-food-training-7

    with the Hazard Analysis and Risk-based Preventive Controls for Human Foods rule. This workshop meets ... Compliance The Current Good Manufacturing Practice, Hazard Analysis, and Risk-based Preventive Controls for ... application of risk-based preventive controls”. This course developed by the FSPCA is the “standardized ...

  9. DIBS

    https://dairy.osu.edu/resources/dibs

    Feeding Management     Checkpoints for High Corn Silage Diets (DIB # 46-24; August 2024)   Consider ...     Dairy Revenue Protection: A Risk Management Tool  (#45-20)   Financial Resources for Managing COVID-19 ... Cash is Short: The High Cost of Employee Turnover (DIB # 18-15; December 2015)   Non-Cash Compensation ...

  10. Current Dairy Industry Outlook and Dairy Margin Coverage Sign-Up

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-26-issue-2/current-dairy-industry-outlook-and-dairy-margin

    2024 is projected to have margins above the $9.50/cwt level, many different domestic or international ... the first 5 million pounds of milk production history if producers enrolled at the $9.50/cwt margin ... level. Farms received 2 months of catastrophic payments when the margin fell below $4/cwt. Figure 1 shows ...

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