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MINE Mentoring Info Session
https://extension.osu.edu/events/mine-mentoring-info-session-0
collaboration, and trust Establish connections and relationships between generations of OSU Extension ...
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MINE Mentoring Info Session
https://extension.osu.edu/events/mine-mentoring-info-session
collaboration, and trust Establish connections and relationships between generations of OSU Extension ...
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Webinar 5- Cathann Kress, Ph.D.
https://cfaes.osu.edu/news/events/webinar-5-cathann-kress-phd
Doctorate from the University of Iowa, where she was an American College Testing (ACT) Special Research ...
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Greenhouse Management Workshop
https://cfaes.osu.edu/news/events/greenhouse-management-workshop-1
online. $150 | Use code VIRT-23 when registering online. ...
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Dr. Changhyeon Kim
https://hcs.osu.edu/our-people/dr-changhyeon-kim
Kubota lab on behalf of the ADVANCEA project is how to improve productivity of greenhouse-grown high ...
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EATING SMART WITH FRUITS AND VEGETABLES
https://franklin.osu.edu/events/eating-smart-fruits-and-vegetables
overallhealthy diet pattern may reduce your risk for cardiovascular disease, including heart attack and stroke. ...
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Webinar 2- Joy Zhao, Ph.D, PCC
https://cfaes.osu.edu/news/events/webinar-2-joy-zhao-phd-pcc
confidence and courage. With 15+ years’ experience in leadership roles for big brands and high ...
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FABE Professor is Spinning Food Processing Waste into 'Gold'
https://fabe.osu.edu/news/fabe-professor-spinning-food-processing-waste-gold
characterized the sample contents’ physical and chemical properties and tested some starchy wastes they ... example. “We aligned this work with the Environmental Protection Agency goal to reduce 50% of food loss ...
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Christy named CFAES associate dean and director for Academic Programs
in each of them,” Christy said. “It’s setting high standards and then partnering with people to meet ...
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Spinning food processing waste into ‘gold’
https://cfaes.osu.edu/news/articles/spinning-food-processing-waste-%E2%80%98gold%E2%80%99
properties and tested some starchy wastes they determined were good candidates for fermentation into the ... Protection Agency goal to reduce 50% of food loss and waste by 2030,” said first author Beenish Saba, ...