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  1. Nurturant Grandfathering: Character Work

    https://ohioline.osu.edu/factsheet/HYG-5804

    and dignity—will be held in high regard by his grandchildren. In fact, future generations gain ... Review, 49, 26-50. Erikson, Erik H. 1950. Childhood and society. New York: Norton. Erikson, Erik H. 1982. ...

  2. Nurturant Grandfathering: Family Identity Work

    https://ohioline.osu.edu/factsheet/HYG-5806

    a moderately strong tie between doing family identity work and a grandfather’s influence on his grandchild’s ... greater involvement is related to enhanced grandfather-grandchild emotional closeness and to higher levels ...

  3. Nurturant Grandfathering: Mentoring Work

    https://ohioline.osu.edu/factsheet/HYG-5802

    a moderately strong tie between doing mentoring work and a grandfather’s influence on grandchild’s family ... grandfather-grandchild emotional closeness and to higher levels of relationship satisfaction. This means that doing ...

  4. Edge of Appalachia Preserve Land Steward

    https://epn.osu.edu/jobs/687

    Conservancy if considered "high risk drivers." To learn more about the Auto Safety Program, visit ... Minimum Qualifications High school diploma or GED and 1 year’s training in science-related field or ...

  5. Selecting, Storing, and Serving Ohio Apples

    https://ohioline.osu.edu/factsheet/HYG-5507

    around 50 different varieties, including Ohio originals. Each of the Ohio apple varieties possesses its ... = about 3 medium apples 1 pound = approximately 1½ cups applesauce 2 pounds (6–8 apples) = a 9-inch pie ... part of a healthy diet. A medium, raw, 3-inch apple is low in calories (about 95 calories) and contains ...

  6. Connecting, Inspiring, and Growing through Change

    https://epn.osu.edu/blog/connecting-inspiring-and-growing-through-change

    and management of water, air, land, wildlife, energy and soil resources through environmental policy ... What we learned is that there is a highly interconnected community of environmental professionals ... virtual programming, EPN designed a series of career conversations between professionals and students, ...

  7. Selecting, Storing, and Serving Ohio Potatoes

    https://ohioline.osu.edu/factsheet/hyg-5529

    a cool, dry, dark place that is well ventilated. The ideal temperature is between 45–50 degrees ... broth to a boil over medium high heat. While broth is heating, chop vegetables. Add chopped potatoes, ... potatoes =  about 3 medium potatoes 3 cups peeled and sliced 2½ cups peeled and diced 2 cups mashed 2 cups ...

  8. Selecting, Storing, and Serving Ohio Cherries

    https://ohioline.osu.edu/factsheet/HYG-5515

    stirring to mix well. Bring to a boil over medium-high heat. Reduce the heat and simmer, stirring ... reduced inflammation and reduced risk of cardiovascular disease. Cherries contain vitamin C, ... their antioxidant and anti-inflammatory qualities. Storage Cherries are highly perishable and should be ...

  9. mRNA Vaccines: The Next Generation Tool to Fight Infections

    https://ohioline.osu.edu/factsheet/vme-34

    Process Any new technology used on humans undergoes rigorous testing to ensure it is safe and effective ... – Scientists in the lab test whether their ideas for a vaccine work in laboratory or animal experiments. ... Preclinical testing – Additional laboratory research and testing is conducted using animals to determine how ...

  10. Nutrient Removal for Field Crops in Ohio

    https://ohioline.osu.edu/factsheet/anr-96

    manure equivalent at crop removal rates. Additionally, if soil test levels of P and K are below the ... critical level, then a "Buildup" recommendation would be considered to increase soil test levels ... soil test levels are at or above their respective maintenance limit, then no further P 2 O5 or ...

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