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  1. August 2021 Highlights

    https://fst.osu.edu/newsletter/food-science-and-technology-news/august-2021-highlights

    MFGM ingredient on membrane composition of highly differentiated Caco-2 human intestinal cells.” ...

  2. Join us for a night on the farm

    https://ohio4h.org/newsletter/ohio-4-h-highlights/august-2021/join-us-night-farm

    Muskingum County, will provide music for the evening. His music has taken him to all 50 states, playing with ...

  3. FABE Open House

    https://fabe.osu.edu/events/fabe-open-house

    Tuesday, August 31 between 4:00- 7:00 p.m. at the Agricultural Engineering Building. Featuring free food, ...

  4. CD Wire- August 16, 2021

    https://comdev.osu.edu/cd-wire/2021-08-16

    scenario-based exercises can play in reducing drought risk and to select and begin planning an exercise for your ... September. The topics include several levels of Excel, basic Word, Access, and advanced Outlook use. The cost ... co-ops serving over 50% of the nation’s landmass.  The webinar will be held on September 2 at 3 p.m. ...

  5. Teen Hall of Fame

    https://ohio4h.org/%3Cfront%3E/teen-hall-fame

    performance, dedication, and passion for the 4-H program.  Nominee must be between the ages of 13 and 18 as of ... into the Teen Hall of Fame is meant to be thought as a very high honor for youth who are selected. It ... country, and world. Nominee must be between the ages of 15 and 18 as of January 1 the year they are ...

  6. Food Product Development

    https://fst.osu.edu/courses/fdscte-5720

    testing, development of prototypes, process optimization and consumer testing. Prereq: 2400, and Sr ...

  7. Brewing Science Minor

    https://fst.osu.edu/undergraduate/brewing-science-minor

    brewing techniques and develop skills at both the homebrew and microbrew levels using the American Society ...

  8. Study Design and Quantitative Methods for Food Science

    https://fst.osu.edu/courses/fdscte-6400-0

    FDSCTE 6400 This graduate-level course is designed to introduce students to research study design ...

  9. FST Affiliated Rooms

    https://fst.osu.edu/our-people/internal-use/fst-affiliated-rooms

    Classroom 114 (capacity 50) Parker Food Science Large Classroom 118  (capacity 75) Parker Food Science ... Medium Conference 311  (capacity 25) Parker Food Science Large Conference 120   (capacity 30) Howlett ... use.) Sensory testing facility Howlett Hall Conference Room 206     ...

  10. Phytotechnology and Phytoremediation

    https://fabe.osu.edu/courses/fabeng-5520

    treating polluted soil and water. Traditional methods as well as new trends and current research in ...

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