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  1. FAQ

    https://fcs.osu.edu/programs/healthy-relationships/strong-couples-project/faq

    a collaborative project between the Ohio State University Extension and the University of Illinois at ... Illinois Extension?   The Strong Couple project is a collaborative effort between the University of ...

  2. Wood Destroying Insect Inspection- March 21, 2024

    https://pested.osu.edu/events/wood-destroying-insect-inspection-march-21-2024

    study materials for core and category 12. Pass the core test and category 12 test Complete this ... mandatory course The test will be offered upon completion of the course. You may take the test before taking ... Class Adjourns & Testing Available for Core and Category 12   Recertification Credit: Applicators ...

  3. Forage Kochia (Bassia prostrata)

    https://pested.osu.edu/node/424

    Forage Kochia (Bassia prostrata) Description: Small to medium polymorphic evergreen subshrub. Part ...

  4. Water Hemp (Amaranthus tuberculatus)

    https://pested.osu.edu/node/425

    Water Hemp (Amaranthus tuberculatus)  Description: Erect plant up to 8 feet tall.  Highly variable ... Habitat: Crop fields, disturbed areas. Prefers poorly drained soils. Flower: Narrow bracts arranged in ...

  5. FCS launches online relationship program to support Ohio couples

    https://fcs.osu.edu/news/fcs-launches-online-relationship-program-support-ohio-couples

    College of Food, Agricultural, and Environmental Sciences (CFAES), as a collaborative effort between the ...

  6. EPHAC Current Openings

    https://fcs.osu.edu/programs/extension-public-health-americorps/ephac-current-openings

    age limit)​ U.S. Citizen, or Lawful Permanent Resident Alien​ High School Diploma or GED​ Valid ...

  7. ServSafe Food Safety Manager Training (Level 2)

    https://fcs.osu.edu/events/servsafe-food-safety-manager-training-level-2

    The ServSafe Food Safety Manager Training (Level 2) provides accurate, up-to-date information for ... all levels of employees on handling of food, from receiving and storing to preparing and serving. The ...

  8. Space AgBio Seminar Series

    https://fabe.osu.edu/events/space-agbio-seminar-series

    be 1:50-2:45 pm Schedule of speakers: 2/13  Reheating and Sterilization Technology for Long-Duration ...

  9. Two FABE faculty awarded Global Gateways Initiative grants

    https://fabe.osu.edu/news/two-fabe-faculty-awarded-global-gateways-initiative-grants

    "Effectiveness of Restoration Practices on Strem Ecosystems in Riparian Forests between Brazil and the United ... soil degradation and water management issues in India’s Western Ghats Region" The Western Ghats ... region in India, endowed with fertile soils and abundant water resources, has faced soil degradation and ...

  10. ServSafe Food Safety Manager Training (Level 2)

    https://fcs.osu.edu/events/servsafe-food-safety-manager-training-level-2-1

    The ServSafe Food Safety Manager Training (Level 2) provides accurate, up-to-date information for ... all levels of employees on handling of food, from receiving and storing to preparing and serving. The ...

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