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Cowpea as a Cover Crop in Ohio
https://ohioline.osu.edu/factsheet/anr-0128
to climbing growth habit Preferred soil pH: 5.5–6.5 Table 1. Rating the traits of cover crop cowpea. ... Excellent Winter survival Winter-killed Planting Drilled at 1–1½ inches 50–90 lb./acre (pure live seed) ... = 2,500–4,500 lb. per acre, per year Biomass quantity is highly dependent on planting/termination dates and ...
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Field Pea/Winter Pea as a Cover Crop in Ohio
https://ohioline.osu.edu/factsheet/anr-0130
growth habit that can spread 2–4 feet Preferred soil pH: 6.0–7.0 Table 1. Rating the traits of cover crop ... based on specific variety Planting Drilled at 1–1½ inches 50–80 lb./acre (pure live seed) Broadcast with ... Additional planting information: 1,800 seeds per lb. (highly variable; adjust seeding rate accordingly) ...
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Sours, Tatum collect 2024 ASABE awards
https://fabe.osu.edu/news/sours-tatum-collect-2024-asabe-awards
excelled and demonstrated leadership on the local, national and /or international levels as shown by their ... activities and offices held at each level. The candidate who receives this award should also have expressed ...
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The Role of Micronutrients in Equine Nutrition
https://ohioline.osu.edu/factsheet/1021
species, soil fertility, weather, etc. The only way to know mineral content of your forage is to test it. ... The amount horses consume from blocks is highly variable between individuals. Horses on pasture ... should be made up of at least 50% forage. Horses get most of their daily nutrient requirements from ...
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Cereal Rye as a Cover Crop in Ohio
https://ohioline.osu.edu/factsheet/anr-0114
ector-tool/. Identification Blue-green leaves Hairs on leaf sheath, unlike wheat Small- to medium ... establishment window: July 2–Nov. 1 Upright growth habit: 3–6 feet Preferred soil pH: 5.0–7.0 Table 1. Rating ... dependable than drilling or broadcasting with incorporation. Use a low seeding rate for areas with sandy soil ...
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Selecting, Storing, and Serving Ohio Blueberries, Blackberries, and Raspberries
https://ohioline.osu.edu/factsheet/HYG-5511
folate, and vitamin K. One of the most important health benefits of berries stems from their high level of ... blackberries become dull black in color and begin to soften and sweeten. Fruit is medium to large sized. Each ... phytochemicals, which are non-nutrient components that scientists believe may help reduce the risk of chronic ...
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Current Sanitation Practices for Leafy Green Vegetables For Processors, Retailers and Consumers
https://ohioline.osu.edu/factsheet/aex-261
highest safety risk. Understanding the individual unit operations in fresh produce processing will lead to ... harvesting. Equipment used to remove the produce from the soil must be sharp, and handling must be done with ... to remove and potentially to reduce bacteria contracted from the soil, harvesting equipment or human ...
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TEST 3 Homepage- do not publish
https://soilhealth.osu.edu/node/174
disciplines. This site focuses primarily on soils as a growing medium. ... Soil health experts at The Ohio State University will address your question(s). Soil Health ... interrelated and equally important. Feeding the soil, not the plant. Sustainable agricultural practices harness ...
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Controlling Non-Native Invasive Plants in Ohio Forests: Japanese Stiltgrass
https://ohioline.osu.edu/factsheet/F-70-11
tolerate low-light environments with sufficient soil nutrients and moisture; conversely, it can tolerate ... especially when aided by disturbance that exposes bare mineral soil. Where white-tailed deer are abundant, ... help to limit the spread of seed into non-infested areas. Place high priority in controlling stiltgrass ...
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Selecting, Storing, and Serving Ohio Apples
https://ohioline.osu.edu/factsheet/HYG-5507
in apple production in the United States. It produces around 50 different varieties, including Ohio ... recommendations below are approximations. 1 pound = about 3 medium apples 1 pound = approximately 1½ cups ... recommends two cups of fruits per day as part of a healthy diet. A medium, raw, 3-inch apple is low in ...