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  1. A Matter of Balance

    https://fairfield.osu.edu/events/matter-balance-0

    award-winning program! A Matter of Balance will help you:  Overcome the fear of falling Recognize fall risk ...

  2. Food Science and Technology Awarded Good-to-Great Grant

    https://fst.osu.edu/news/food-science-and-technology-awarded-good-great-grant

    Growing Ohio State’s Meteorology Research, Education and Outreach: A High Impact Investment Investment in ... funding for two new faculty members, strengthening partnerships between the two departments and across the ...

  3. International Drainage Hall of Fame inductees honored at 2023 ASABE Conference

    https://fabe.osu.edu/news/international-drainage-hall-fame-inductees-honored-2023-asabe-conference

    graduated from Penn State University (PhD, agronomy), University of Wisconsin (MS, soil science), and ... Monmouth College (BA, physics). His scholarly contributions include understanding soil hydraulic ... properties; nutrient and pesticide fate and leaching; soil and crop yield variability; artificial drainage; ...

  4. Previous Winners

    https://fst.osu.edu/about-us/harris-award/previous-winners

    molecular methods for foodborne pathogen detection; (3) application of quantitative risk assessment in food ... Global Research and Development at PepsiCo, a Fortune 50 company employing upwards of 250,000 employees ... highly influential descriptive analysis technique Quantitative Descriptive Analysis (QDA) which led Herb ...

  5. New USDA AFRI Award Brings the Power of High Throughput Phenotyping to Perennial Crops

    https://fabe.osu.edu/news/new-usda-afri-award-brings-power-high-throughput-phenotyping-perennial-crops

    High-Throughput Phenotyping for Coffee Yield, Physiological Performance and Disease Resistance” and will be funded ... high-throughput phenotyping (HTP) techniques to coffee breeding through the integration of hyper-spectral ... which is grown in widely diverse biophysical environments and agronomic systems. This highly ...

  6. FST Special Edition Newsletter – 2023 Summer Graduation

    https://fst.osu.edu/fst-special-edition-newsletter-%E2%80%93-2023-summer-graduation

    the unity between grad students, a group of people who chose to go the extra mile to further their ... and high school studies I had the pleasure of working with. Abigail received her PhD and was advised ...

  7. FST Affiliated Rooms

    https://fst.osu.edu/our-people/internal-use/fst-affiliated-rooms

    have questions, click here. Parker Food Science Small Classroom 114 (capacity 50) Parker Food Science ... Large Classroom 118  (capacity 75) Parker Food Science Medium Conference 311  (capacity 25) Parker Food ... contact Gary Wenneker.1 ahead of time to schedule for use.) Sensory testing facility Howlett Hall ...

  8. Nicole Arnold

    https://fst.osu.edu/our-people/nicole-arnold

    food safety, food safety education and interventions, and risk communication- for consumers, food ... safety education, Food labels, Risk communication, Qualitative research methods, ServSafe Dr. Arnold is ...

  9. Tree Decline Continues Throughout the County

    https://fairfield.osu.edu/news/tree-decline-continues-throughout-county

    symptoms of decline and even death. Yes, unless they are planted in well drained soils, we're ... soil begins to dry. Unfortunately, there's little we can do at this point. The damage has been ... the county this year has caused waterlogged soils that, when combined with the impact of multiple ...

  10. Grant feeds effort to convert food waste into valuable products

    https://fabe.osu.edu/news/grant-feeds-effort-convert-food-waste-valuable-products

    industrial food processing companies, which often incur high disposal costs. The team aims to develop a waste ... foster partnerships between industry and universities for the mutual benefit of both parties and the ...

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