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MFC Group
https://fabe.osu.edu/mfccontact
departmental, college, university, and national levels including OSU's Alumni Award for Distinguished ... conversion effort at multiple levels including in her department, on college-level committees in both the ...
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National 4-H Week / October 5 – 11, 2014
https://butler.osu.edu/news/national-4-h-week-october-5-%E2%80%93-11-2014
Recently I attended a program where three high school 4-H members shared with an audience of about ... in search of great things for their kids to be involved with. I would highly encourage parents to ... motivation and aspirations for the future education more civic active report better grades and higher levels ...
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Extension Reconsidered Luncheon
https://butler.osu.edu/events/extension-reconsidered-luncheon
Extension Reconsidered-- We Need Your Opinions! We need people between the ages of 14-30 to share ...
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Lauren Slutzky to participate in ThinkChicago
https://fabe.osu.edu/news/lauren-slutzky-participate-thinkchicago
Illinois, ThinkChicago is a collaboration between Mayor Emanuel, CIW, University of Illinois, World Business ...
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Deadline to Register for Mindful Extension Series
https://fairfield.osu.edu/events/mindful-extension-series-0
stress-levels Fee includes a set of guided mindfulness practice tracks and 1 yoga video to aid in daily practice ...
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Aquaponics project combines learning, innovation, and community service in Honduras
aquaculture with hydroponics to grow fish and vegetables without soil. It offers an affordable and sustainable ...
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Introduction to HACCP
https://producesafety.osu.edu/events/introduction-haccp
industries to manage risk to food safety and quality. INTRO to HACCP for the meat and poultry industry. ...
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Emotional Cues and Eating
https://butler.osu.edu/news/emotional-cues-and-eating
high-fat foods in response to emotional stress. Many of us are programmed to turn to food for comfort at ... stored as excess fat leading to increased weight gain and health risks. Even when you feel full, if you ...
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Ohio State's Food Industries Center Helps Food, Beverage Industry Taste Success
Established in 1982, the center acts as a link between the university and the state's vast food industry, ... Building, is for teaching, research and product testing only; its license does not permit products made ... supervisor, said companies often lease the plant so they can test new products or processes without having to ...
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Produce Growers: Please Complete Brief FSMA Survey
https://producesafety.osu.edu/produce-growers-please-complete-brief-fsma-survey
identify the current prevalence and cost burden of the kinds of food safety risk-reduction measures ...